Price: $30.00 - $19.99
(as of Dec 13, 2024 05:48:08 UTC - Details)

The original, classic Lodge 10.25 Inch Seasoned Cast Iron Baker's Skillet has been reinvented for bakers around the world. Crafted in America with iron and oil, its naturally seasoned cooking surface won't dent, bend, or warp at high temperatures and is ready to help you bake delicious, shareable moments. It provides excellent heat distribution and retention for consistent, even baking. Seasoned and ready to use. With our seasoned cast iron bakeware collection it's easy to make homemade baked goods and casseroles that rival your favorite bakery and restaurants. Each piece our cast iron bakeware features a design that is easy to grip, lift, and move about the kitchen. Made in America with iron and oil, use Lodge bakeware for generations of baking fun.
10.25 INCH BAKER’S SKILLET: Inspired by the classic Lodge cast iron skillet, reinvented for bakers.
CONSISTENT BAKING AND BROWNING: Edge-to-edge even heat for bakery-quality results at home.
SEASONED AND READY TO USE: Every piece of bakeware is seasoned with 100% vegetable oil and ready to use right out of the box.
HEIRLOOM QUALITY: Cast iron bakeware won’t dent, bend, or warp, so you can keep it in the family for years to come.
MADE IN THE USA: Since 1896, Lodge has manufactured cast iron cookware in South Pittsburg, TN.
Reviewer: Danny Fixit
Rating: 5.0 out of 5 stars
Title: Just plain and simple
Review: I have good clad stainless cookware that works well on my new induction cooktop. However I am concerned with the handles hanging over. Since I’ve been using some other cast iron cookware, I wanted new stuff for this cooktop.These Lodge pans are perfect size for the two burners. Handles are compact. Preseason finish makes cleanup easy. So far, I’m finding these are my most versatile pans. They can go into my oven, out on the grill or into the smoker.

Reviewer: RCH
Rating: 5.0 out of 5 stars
Title: This is the PERFECT Baker for Everything!
Review: I already owned the Lodge 10" double handled skillet with the Cast Iron Lid and it is perfect for all my skillet uses as well as serving as a small brazier with the lid. It will bake, but I always thought it was heavier than needed for baking.I saw this "Baker" advertised and immediately noted the lighter weight. After reading the reviews, I ordered this pan along with the "sized" red rubber handle protectors. I am glad I did.Wow, this thing is a baking machine. I have now done about 25 different cornbread recipes worth of cornbreads and this thing is perfect. It takes a 400 - 425 degree preheat with ease and sizzles that batter as I drop my pour. I have scanned the preheated pan with an IR reader and it is perfect from rim to rim and across the center.The weight difference is Wonderful for getting the hot pan in and out of the oven. I have ZERO sticking issues.Preheat it for a pan of drop biscuits or grease it up for a pan of cut biscuits. No hot spots.I did work on the seasoning a bit before my first bakes but only in that I used a can of crisco shortening and layered on a bit more seasoning.You can't go wrong with this one, especially at the price. Get the rubber handle heat protectors for this pan but clip them on AFTER you pull the pan with your mitts.v/r rch

Reviewer: debnh2012
Rating: 5.0 out of 5 stars
Title: Just what I needed
Review: I wanted a heavy duty pan that could go from stovetop into my Kitchen Aid convection oven. It fits perfectly. The pan was pre-seasoned, and is easy to clean. Great value!

Reviewer: Hilda Gonzalez
Rating: 5.0 out of 5 stars
Title: Light weight
Review: Love this item great for deep frying n lots more high-quality really recommend this item 👌 😀 👍 Happy 😊

Reviewer: burt y77
Rating: 5.0 out of 5 stars
Title: wow
Review: excellent product, fast delivery

Reviewer: Kindle Customer
Rating: 5.0 out of 5 stars
Title: Good addition to Lodge collection
Review: I’ve used a regular Lodge skillet forever, added an enameled Dutch oven awhile ago, then the dual-sided grill/griddle pan, now this. I’ve always gotten good use out of Lodge products, and this is proving to be the same. So far, I’ve used it for cornbread, biscuits, cobbler, and just tonight, French apple cake. All of it’s come out great. The dual handles make it easier to work with and store than the single handle skillet, and the lighter weight makes it easier to move around without sacrificing cooking capability. Glad to have this in the collection. Will add the Lodge loaf pans next.

Reviewer: zoo town
Rating: 4.0 out of 5 stars
Title: works really well, can get heavy on a full load like chili
Review: No long handle sticking out. Really good size. On full load guys help her out or look for a bigger gal.

Reviewer: SLP
Rating: 5.0 out of 5 stars
Title: Cooks like a dream
Review: I can throw out all those pans I have stuffed in the cabinet that I have never been happy with and throw them away. I found the king of pans and I love them so much I bought some for my granddaughter. They cook everything evenly. I'm partial to a good grilled cheese sandwich and this pan cooks them like a dream. Sauces, meat it all cooks evenly and I, who usually set off the fire alarm haven't burned one ding dang thing with this pan. Good investment

Reviewer: Lizzie
Rating: 5.0 out of 5 stars
Title:
Review: This is the PERFECT pan. Saw one on a cooking show and knew I had to have one to my cast iron lodge pan collection. I use it almost daily. I’ve done everything in it but bake. It’s perfect weight, size and cooks everything perfect , every time. The only thing I wish is it had a lid too! They do sell lids that would fit but I haven’t purchased one yet.

Reviewer: Pablo F.
Rating: 5.0 out of 5 stars
Title:
Review: Ligero y delgado, diseñado para el horno y no para uso tradicional sobre estufa, carbón o leña. Es importante saberlo porque el hierro de fundición muy delgado puede quebrarse por estrés térmico.Para cualquier aplicación yo prefiero las dos orejas en vez del mango largo. Es ideal para el horno (obvio), aunque muchas recetas de pie son para molde de 8 pulgadas, y puede resultar grande para cocinar para una pareja.Es también excelente para el asador Webber donde los mangos largos estorban bastante. Hasta ahora lo he expuesto a brasa muy alta y sin problema.Lo uso sobre la estufa también, sobre todo para carnes y hamburguesas. Sí he tenido cuidado de calentarlo despacio. Es la medida ideal para una “smash burger” porque en los de 8 pulgadas no caben bien las espátulas.Este es muy chico para dos o tres hamburguesas a la vez, y ya necesitarías pensar en uno de 12 pulgadas (30 cm).

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title:
Review: Perfect fit for using with kamado joe jr, great quality and value

Reviewer: Guyver
Rating: 1.0 out of 5 stars
Title:
Review: Low quality and it will loose its seasoning coat very fast. Then, your food will become black, full of this lodge black. DON'T BUY Lodge online, since it may be not a genuine, maybe another duplicated product.

Reviewer: VYN
Rating: 5.0 out of 5 stars
Title:
Review: Sturdy, healthy and easy to maintain, if have used cast iron b4.