2024 the best cheesecake recipe review
Price: $2.99
(as of Dec 19, 2024 12:55:06 UTC - Details)
Love cheesecakes but dread at the idea of perfecting recipes? Want to surprise a loved one with a decadent cheesecake? Heard of savory cheesecakes and can't wait to try them out? If the answers to these above questions are positive, then you, my friend, have come to the right place.
This book is a haven for all cheesecake lovers, who can now whip up some of the most decadent cheesecake recipes from across the globe in the comfort of their own kitchen.
A lot of us dread the mention of desserts since the procedure is technical and the chances of it not turning perfect are extremely high if the recipe is not followed to the T. The problem with most recipe books is they are not novice-cook friendly. An inexperienced home cook may not be able to pull off a complex dessert like a master chef. That is where this book comes into the picture. This book is everything you need to make the best cheesecakes from around the world. The recipes are simple and perfect for novice cooks to get started on.
In the course of this book, you will learn how to make:
Cheesecakes from across the globe (Italian Cream Cheese and Ricotta Cheesecake)No bake cheesecakes (Mango cheesecake)Flavored cheesecakes (Salted caramel, the classic blueberry cheesecake)Vegan Cheesecakes (Strawberry Cheesecake)Low carb cheesecakes (red velvet cinnamon cheesecake)Savory cheesecakes (Reuben Cheesecake)
The cheesecakes mentioned above are just the tip of the iceberg as compared to the recipes in the book. So what are you waiting for? Click on the buy now button and grab your copy today!
ASIN : B079TZ4ZDZ
Publication date : February 14, 2018
Language : English
File size : 202 KB
Simultaneous device usage : Unlimited
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Not Enabled
Word Wise : Enabled
Print length : 88 pages
Page numbers source ISBN : 1718949898
Reviewer: Leigh A. Tiehen
Rating: 1.0 out of 5 stars
Title: Great Concept - Execution Subpar at Best
Review: I took a chance on this book and wasted my money. I purchased the book after reading the Table of Contents and thought the combination of recipes is right up my ally. I enjoy trying recipes from other countries or non-traditional recipes and thought this sounded promising.Pros: Assortment of International Cheesecakes as well as an assortment of savory cheesecakesCons: No Pictures, Little or No Editing, Small Batch Recipes, and Questionable Authenticity of International RecipesThe idea of this book is solid. Provide a wide variety of cheesecake recipes that include more than just American Sweet Cheesecake versions. The execution is simply subpar. I could forgive missing pictures since I assume the idea was to keep the cost low. But the extent of editing seemed to be using spell check in Word and that is it. Recipes included incorrect words such as cram (should be cream) and missing volumes (* ounces) where it was clear that they intended to go back and add the amount in later and never did. For the later error, it was even indented so any editor performing a quick scan would notice it was missing.As far as international recipes, simple adding ricotta does not make it Italian. Or adding Greek Yogurt and honey does not necessarily make it a Greek cheesecake. There is much more to cheesecakes from other countries than ingredients.The volume for these recipes are off as well. The instructions state to use a 6â pan but the filling content is not sufficient to even fill the 6â. Cheesecake recipes should be created for an 8â pan as a general rule of thumb and the filling should be sufficient to fillto 3/4 or 1/2 inch below the rim.There is some ok ideas for flavors and crust but nothing real exciting or ground breaking.Over-all I wish that I had passed on this purchase. The only thing this book has going for it is concept and is irrelevant when execution is so miserably inadequate.
Reviewer: Linda
Rating: 5.0 out of 5 stars
Title:
Review: Iâm a cheesecake lover and this has so many different types of cheesecake. Itâs wonderful.