2024 the best dinner ideas review

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(as of Nov 30, 2024 12:05:22 UTC - Details)

New York Times bestselling author of The Comfortable Kitchen and queen of healthy weeknight dinners Alex Snodgrass shares delicious dinners that will bring everyone to the table.

Known for her “cleaned up” weeknight comfort food, Alex Snodgrass knows how important it is for healthy food to be accessible both in flavor and in preparation. When you get to the end of a long day in a long week, you just want to whip up a low-fuss, delicious meal that makes up for the stresses of the day. With Dinner Tonight, Alex provides dinners that make eating healthy a breeze, and not another hill to climb.

Alex’s recipes prove that you don’t have to be an expert or spend hours in the kitchen to eat and live well. With meals that are flexible for a variety of different diets—paleo, Whole30, and more, always clearly marked for ease—Alex’s food is perfect for people who are on the “food freedom” stage of their health journey. She provides all kinds of meals from soups and salads to pasta, seafood, poultry, and beef, along with desserts and convenient condiments, with recipes including:

Seared Tuna with White Bean and Arugula SaladChicken Pot Pie Chowder2AM Kimchi NoodlesOne-Pan Coconut-Lime Chicken and RiceChipotle Turkey-Stuffed Poblano PeppersRoasted Vegetable Pita with Herby TahiniNo-Bake Chocolate Peanut Butter SquaresStrawberry Short-Crispies

Dinner Tonight means delicious food is within anyone’s grasp—no matter how busy they are. 

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Customer Reviews

4.8 out of 5 stars

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4.8 out of 5 stars

6,342

4.8 out of 5 stars

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Publisher ‏ : ‎ William Morrow Cookbooks (December 26, 2023)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 256 pages
ISBN-10 ‏ : ‎ 0063278472
ISBN-13 ‏ : ‎ 978-0063278479
Item Weight ‏ : ‎ 2.15 pounds
Dimensions ‏ : ‎ 7.94 x 0.83 x 10 inches
Reviewer: AS658206
Rating: 5.0 out of 5 stars
Title: A must-have cookbook!
Review: "Dinner Tonight: 100 Simple, Healthy Recipes for Every Night of the Week" by A Defined Dish Book is an absolute game-changer in my kitchen! As a busy professional, I'm always on the lookout for quick and nutritious meal ideas, and this cookbook delivers on all fronts.What sets this cookbook apart is its emphasis on simplicity and healthiness without compromising on flavor. Each recipe is thoughtfully crafted with easy-to-find ingredients and straightforward instructions, making it perfect for both novice and seasoned cooks alike. Whether you're cooking for one or feeding a family, you'll find plenty of inspiration within these pages.I appreciate the variety of recipes included, ranging from hearty mains to vibrant salads and satisfying sides. Favorites like the One-Pan Lemon Garlic Butter Chicken and the Sheet Pan Shrimp Fajitas have become regular staples in my meal rotation, thanks to their delicious flavors and minimal cleanup.What's more, the author's focus on using whole, unprocessed ingredients is a refreshing departure from other cookbooks that rely heavily on convenience foods. With an emphasis on fresh produce, lean proteins, and wholesome grains, these recipes not only taste amazing but also leave you feeling nourished and energized.The layout of the book is intuitive and visually appealing, with beautiful photography accompanying each recipe. I also appreciate the helpful tips and tricks sprinkled throughout, from ingredient substitutions to meal prep ideas, making it easy to customize recipes to suit your preferences and dietary needs.In conclusion, "Dinner Tonight" is a must-have addition to any kitchen. Whether you're looking to elevate your weeknight dinners or simply expand your culinary repertoire, this cookbook has something for everyone. I can't recommend it highly enough – it's sure to become a well-loved favorite in your household!

Reviewer: Suz
Rating: 5.0 out of 5 stars
Title: Healthy, delicious, easy recipes for every night of the week!
Review: I recently picked up the dinner tonight cookbook and it has quickly become my go to for weeknight recipes. The recipes are simple, healthy, and I use ingredients that I usually have on hand, which is a huge timesaver. Whether I’m in the mood for something quick or a little more adventurous there’s always a recipe that fits,The variety of dishes is wonderful. There’s options for everybody from Hardy comfort food to light or healthier dishes. The instructions are clear and prep times are realistic, which is great for busy evenings I’ve already tried several of the recipes and they turned out delicious.

Reviewer: Lynn
Rating: 5.0 out of 5 stars
Title: Healthy and Wonderful tasting
Review: I made my 10th recipe out of this book last night. I love everything I’ve made! Alex uses herbs and combines flavors for sauces and salad dressings that are unique and healthy. The recipes have a lot of ingredients, but they are simple to follow and put together and the combination of flavors makes each dish unique. Thank you, Alex for this healthy cookbook.

Reviewer: Jami S.
Rating: 5.0 out of 5 stars
Title: New Favorite Cookbook!!
Review: We have cooked our way through Defined Dish and liked about 2/3 of the recipes. We had a harder time cooking through Comfortable Kitchen. But this one…oh my goodness it’s a goldmine of flavor!! Every single recipe is devoured by my family and we are excited to cook through the whole thing. We’ve noticed these recipes pack a little more spice/heat than her past recipes but in a good way. I also like how this cookbook has more commonly found pantry staples and isn’t super heavy on paleo, but always offers the options of how to adjust a recipe for dietary preferences. I also appreciate how the recipes are laid out. Instructions are more clear and the recipe ingredients are ordered by when you’re using them vs listing everything and then noting “divided”. It’s easy to follow, quick, and so so delicious!

Reviewer: Alyssa Weik
Rating: 5.0 out of 5 stars
Title: If you’re looking for an approachable yet extremely delicious cookbook, this is for you!
Review: Alex has done it again! I immediately purchased this on pre-order as soon as she announced it and I’m so glad I did. Her books have become a staple in my kitchen, as well as other friends and family I have introduced to her. In fact, I ordered 5 extra copies to gift. As soon as it came in, I flipped through saying “omg this looks so good, I can’t wait to make this” on every single page. It was nearly impossible choosing which to make first, but recipe 1 was a total hit. These recipes all seem very approachable and quick, but unique and flavorful. I cannot wait to finish cooking my way through the rest of the book. I can’t recommend enough!

Reviewer: Stephanie
Rating: 5.0 out of 5 stars
Title: Go to for busy parents that are average cooks!
Review: We’ve loved this cookbook by Alex. We are working parents that are average cooks, with an 8 month old, and have found so much joy in this cookbook. The recipes are fun and a little different than our standard dinners. Instructions are easy to follow, and I love that she shares the type of diet each recipe falls under, and simple modifications to make one something like Whole 30, Dairy Free, Gluten Free, etc.

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: If doubting, just buy it
Review: Highly recommend, excellent, fun, and totally doable recipes. Will be on my regular rotation of recipes.

Reviewer: Tom
Rating: 5.0 out of 5 stars
Title: Simple and Healthy
Review: My whole family loves this cookbook. I have been cooking Alex’s blog and Instagram recipes for quite some time and have yet to try a failed recipe of hers. When she released this new cookbook, I decided to give it a try. I wasn’t sure if it’d be worth the money since she has so many recipes available for free; however, I am so happy with the contents of this cookbook. I have been cooking my way through it for the past couple of months. There are recipes from various cuisines— American, Italian, Asian, Mediterranean, etc. I can honestly say that my family truly enjoys all of the recipes that have come out of this book. I especially love that each recipe in the book has a picture to go with it! There are some ingredients that you may not have in your pantry initially (fish sauce, tapioca flour, etc) but if you buy them, you’ll likely find them to reappear in another recipe. I love that Alex uses healthier alternatives to traditional ingredients (for example, tapioca flour instead of cornstarch) and avoids seed oils. We’ve already added several of the recipes in this book to our usual rotation! 10/10 recommend this book. I even bought it for my sister-in-law and my mom. It has become my new favorite gift to give people!!

Reviewer: Eternal Senshi
Rating: 5.0 out of 5 stars
Title:
Review: Alex's books have come up as recommendations for me and I stupidly ignored it. I'm not sure why but I feel like I've been burned by boring cookbooks by very famous cooks. I think over time with experience you learn more about how to make a dish delicious, what works, what is lacking and what needs to be fixed. I have a lot of books where I have to make several notes on post its and it can get really frustrating when I need to modify nearly every other recipe. If it's a simple tweak, okay, fine. But if it's a mass overhaul and I'm ending up having to change the whole recipe, I feel so disappointed in the book and the money spent on it.Alex's previous book went down in price and I grabbed it with some hesitation. I felt like, okay, if it's not good I can return it or just put it on my shelf and not feel bad about the lost money at least. And I am SO glad I bought it.Alex's recipes are AMAZING! I absolutely love how she gives you options for gluten free, dairy free, whole 30. I don't go by any of those but I actually started to make some changes based on her recipe options.She KNOWS what she's doing when it comes to ingredients. I've made about 5+ recipes so far and each one has been great and turned out delicious. I have minor tweaks on my sticky notes but I am genuinely surprised at how well these dishes come together. How well the flavors complement one another.I would highly recommend this book and her previous cookbook if you are tired of the same old recipes that everyone else is providing. Alex is breathing new life into my meals and I absolutely love it.

Reviewer: Krysta M
Rating: 5.0 out of 5 stars
Title:
Review: Alex always finds a way to make cooking approachable, enjoyable and delicious. Her book arrived today and I immediately was off to the grocery store to try my first recipe! We made the curry chicken skillet with sweet potatoes and YUM! We also made the one skillet lasagna which was super easy and will be on rotation in this house (TY for the sneak peek!).I have followed Alex for a few years on social media and her recipes do not disappoint. I am a proud owner of all 3 cookbooks and continue to refer back to them plus her website for inspiration.Highly recommend this book if you’re looking to try something new & healthy without sacrificing flavour.Update: I’ve cooked through the entire book and would say there are a fair amount of “easy” weeknight dinners but also many that take a good amount of prep/cook time. We were unfortunately underwhelmed by more of them than we expected but will add a few into our rotation; sour cream enchiladas, beef shawarma and fattoush salad, bang bang shrimp, chili lime chicken, and a few more.

Reviewer: Noelle Smith
Rating: 5.0 out of 5 stars
Title:
Review: I've been following Alex since the early days on IG when I found her during my first attempt at a Whole 30 (maybe about 6 years ago?) Her recipes immediately became favourites that I have continued to return to, again and again. She knows how to add incredible flavour to all her recipes that make them all restaurant worthy - but for the most part, using simple, everyday ingredients. It's just a bonus that most of her recipes also have a strong focus on health and nutrition. Her other two cookbooks are great - and this one is the icing on the cake! I have already made several of these easy-to-prepare dinners (in some cases all in one pot/pan), and feel like a gourmet chef! I'm so "proud" to be a long-time follower - I feel like I "discovered" her, haha, and welcome any opportunity to sing her praises to anyone and everyone. She's the real deal! Buy this book and enjoy your "dinner tonight"!

Reviewer: Sara
Rating: 5.0 out of 5 stars
Title:
Review: Had this since December and have made about 12 recipes, and every one has been so good. Haven’t made more because the gouchujang recipes have been on repeat in my house, I can’t stop making them.

Reviewer: Caedence Anger
Rating: 5.0 out of 5 stars
Title:
Review: Made the herby Mediterranean baked meatballs the first day I received this cookbook and it did not disappoint.