2024 the best donut recipe review
Price: $14.95 - $11.94
(as of Nov 11, 2024 02:03:09 UTC - Details)
The Doughnut Cookbook, the next book in the Williams-Sonoma Test Kitchen series, is a compact yet comprehensive guide to making doughnuts. Ranging from classic Old-Fashioned style doughnuts, to lemony-glazed baked doughnuts topped with pistachios, and sugar-dusted beignets, this book includes something for all doughnut-lovers.
Yeasted, fried, baked, glazed, and sprinkled, doughnuts are enjoyed in all different shapes and sizes. Learn how easy making doughnuts at home is in this all-inclusive guide from the Williams-Sonoma Test Kitchen. Inside these pages, you'll find recipes for basic doughs and glazes, mouthwatering recipes for classic and innovative doughnuts, tips and tricks for frying and baking doughnuts, and much more.
Recipes include: Funfetti Doughnuts, Apple Fritters, Maple-Bacon Doughnuts, S'mores Doughnuts, Vanilla and Chocolate Old-Fashioned Doughnuts, Peppermint Bark Chocolate Doughnuts, Savory Cheesy-Jalapeño Doughnuts, and more.
For first time doughnut makers to the moderately skilled, and those who want access to a diverse combination of recipes that everyone will love, The Doughnut Cookbook is for you.
Publisher : Weldon Owen (October 4, 2016)
Language : English
Hardcover : 64 pages
ISBN-10 : 1681881349
ISBN-13 : 978-1681881348
Item Weight : 9 ounces
Dimensions : 6.25 x 0.5 x 8 inches
Reviewer: jeanette p.
Rating: 5.0 out of 5 stars
Title: Easy recipes
Review: Book set up nicely... looking forward to using it.
Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: it's like $10, and the perfect starter book to get ...
Review: This book is rad! I don't know what other people are upset about...it's like $10, and the perfect starter book to get into baking doughnuts. They give yeast, baked, and I think cake recipes. Some people are saying there isn't variation, and that might be true for glazes and such, but make it your own! Experiment, try different stuff out. The recipes they give are totally sufficient and taste awesome, but it can easily be interpreted as just a "bare bones" start. The book is relatively small, so if you're buying it as just a coffee table book, might not be the best choice.I made vanilla, chocolate, and maple bacon my first time around, and they were absolutely killer. Can't wait to try some others!
Reviewer: Debby Bachman
Rating: 4.0 out of 5 stars
Title: Why did they hide the cake and baked doughnut recipes?
Review: First of all I like the pictures! Even though it is a pretty tiny book, the amount of pictures was nice and especially showing what the Apple Fritters look like was a plus! I am glad they have three kinds of doughnuts, but I thought I was being punked when I couldn't find the recipe for cake and baked doughnuts. I decided to read through the recipes more carefully and realized that the cake recipe was used in the Vanilla Old-Fashioned Doughnuts recipe and that the baked doughnuts recipe was HIDDEN in the Funfetti Doughnuts recipe. I say hidden because it doesn't say in the description that these are the baked doughnuts, you have to read on and when you get down to the third from last paragraph it tells you to pour the batter in the pan. In the description of the baked doughnuts at the beginning of the book it says that it's a batter based recipe so I am assuming that this is the baked doughnut recipe. At the beginning of each "section" (and they should have separated it as such) they should have clearly marked what kind of doughnut recipe it is and then showcased the specific recipes that go along with that type of doughnut. It's just weird that they would have one page that clearly lists the recipe for the yeasted doughnut and then hide the other two kinds within a specific doughnut recipe. Unfortunately I cannot say at this time whether the doughnuts are good or not because I haven't experimented with the recipes but since we have this Covid-19 quarantine going on, I think I might have to make a batch of some tasty doughnuts. I will say I feel like this will be a promising endeavor because I have a specific Essentials of Baking book also written by William's and Sonoma and everything turned out fabulous!
Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Love Cookbooks - and Now Doughnut Cookbook
Review: Thought I would try baking donuts. The book is filled with recipes and pictures.
Reviewer: charles e mckenzie
Rating: 5.0 out of 5 stars
Title: Gift for our nephew!
Review: Ordered this for our nephew. He has used a few recipes in this book and has found it helpful.
Reviewer: paperandi
Rating: 3.0 out of 5 stars
Title: The basic yeast donut in this book..
Review: Which is for majority of this small little book, is just okay. It is edible, but not my go-to & definitely not donut store quality. Itâs a little on the salty side and feels more like a bread than a donut. Iâm hugely disappointed because most of the recipes are base on this yeast donut.
Reviewer: Cathiern Wilkerson
Rating: 5.0 out of 5 stars
Title: Nice book.
Review: I love donuts this book is so nice.
Reviewer: Foofur
Rating: 5.0 out of 5 stars
Title: Delicious donuts.\
Review: I recently purchased two nonstick donut pans, and needed recipes to make baked donuts. This is an appetizing cookbook, and I look forward to trying out both baked and fried donuts. Tucson is not an area with a plethora of donut shops, so I want to be able to make my own when the urge hits. I feel this book should provide me with a good variety of tasty donuts. I usually prefer mixing my own products over mixes, and this also allows me to adjust quantity and flavor as desired.
Reviewer: Joelle
Rating: 5.0 out of 5 stars
Title:
Review: Bought for a gift and they loved it! Came in perfect condition and has lots of good recipies. Would definitely recommend
Reviewer: Jannat
Rating: 4.0 out of 5 stars
Title:
Review: Itâs a good book for making donuts⦠but they should have made book compatible with kindle⦠it open like a pdf format on kindle.
Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title:
Review: I literally bought the first book that popped up when I put âdoughnuts â in the search.Iâd never made doughnuts before as I thought they looked so difficult.This book was easy to follow and the results have been gorgeous!A great little book!
Reviewer: sofi gomez
Rating: 5.0 out of 5 stars
Title:
Review: Las recetas que hemos probado han quedado deliciosas!
Reviewer: Brett Lawson
Rating: 1.0 out of 5 stars
Title:
Review: Itâs ok way too small and unpractable
Customers say
Customers find the recipes in the book great, appealing, and interesting. They also say the doughnuts are tasty and tender. Readers describe the book as helpful, informative, and easy to follow. Opinions are mixed on the material quality, with some finding it great and new, while others say it fell apart when used for the first time.
AI-generated from the text of customer reviews