2024 the best food review
Price: $32.95 - $14.00
(as of Nov 14, 2024 22:45:10 UTC - Details)
Approved by the FOOD & WINE test kitchen.
Every year, the FOOD & WINE Test Kitchen evaluates over 150 cookbooks to select the twenty-five best recipes. These are those award-winners. This year’s Best of the Best collection celebrates winning dishes from superstar authors such as Michael Symon, Ming Tsai and April Bloomfield, among others.
BONUS—a never-before-published recipe from each author, plus great advice on accessible wine pairings. These are the kinds of superstar chef recipes that any cook would love to make, and they can!
Publisher : Food & Wine; First Edition (August 1, 2013)
Language : English
Hardcover : 280 pages
ISBN-10 : 1932624597
ISBN-13 : 978-1932624595
Item Weight : 2.4 pounds
Dimensions : 8.31 x 0.82 x 10.29 inches
Reviewer: LuvThemCookbooks
Rating: 5.0 out of 5 stars
Title: ... & Wine "Best Of" books every year and always enjoy them. I like to see a sample of ...
Review: I buy these Food & Wine "Best Of" books every year and always enjoy them. I like to see a sample of some of the year's best cook books. I also like that I see some fabulous recipes from books that I never otherwise would have even considered looking at.
Reviewer: Cathy rm
Rating: 1.0 out of 5 stars
Title: One Star
Review: I ordered volume 17 and got 16.
Reviewer: D. Evans
Rating: 5.0 out of 5 stars
Title: Best of the Best
Review: Fast delivery, I have all the Best of the Best cookbooks and I was not disappointed with the latest edition. I love Food and Wine Magazine. These books pick out the best recipes of the year and published them together.
Reviewer: Parker Knight
Rating: 4.0 out of 5 stars
Title: I did end up buying several complete book after reading through the book.
Review: It's a repeating series of collection of popular cook books recipes in one book. I like the format of how it contains enough recipe from each popular book for me to practice different recipe from books that would be expensive and storage concerns if I had to buy every book every year. In that sense, this is great. I did end up buying several complete book after reading through the book. That's a plus as well.
Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Five Stars
Review: Love these books, great sampling book of cook books...
Reviewer: BertEdens
Rating: 5.0 out of 5 stars
Title: Great collection of recipes from the top cookbooks of 2012
Review: I always feel a little guilty reviewing a cookbook produced by the same folks who produce a magazine I subscribe to, in this case, Food & Wine. After all, if I like the subscription enough to continue it, the odds are pretty good Iâll like a cookbook produced by the same publisher.However, this is a little bit different, and it makes all the difference in the world. This cookbook is a collection of recipes from what Food & Wine determined to be the 25 best cookbooks of 2012. Not only does this give me some outstanding recipes, I get a free glimpse into 25 cookbooks to see if they are of interest to me.Certainly, not all the cookbooks included here are down my alley, but the vast majority are, perhaps 20 of them. Those 20 have definitely been added to my To-Read list, and I hope to be able to track them down and add them to my collection.Alright, on to the review of the book itself. Itâs essentially ordered in a way that each included cookbook has a title page giving some details about the cookbook and its author(s). This is followed by several recipes from that cookbook. Each group is peppered with several high quality photos showing what the completed dish should look like. For amateur cooks like myself, this is essential. While my finished product may not be five-star restaurant worthy, at least it should resemble the picture in the book. If not, itâs back to the drawing board.Needless to say, this collection contains recipes from across the menu: appetizers, drinks, entrées, desserts, etc. There are also many cuisines represented, which is wonderful for me since I love all cuisines Iâve tried. Certainly I have favorites, but I have found something of interest in all Iâve tried.So what recipes are represented? Try some of these on for size:- Chicken Paillards With Pancetta & Sage- Shrimp Curry- Salt-Massaged Cucumber With Miso & Sesame- Spareribs With Italian Plum Glaze- Grapefruit Tea Cake- Tomato & Almond Tarts- Jicama Sticks With Chile & Lime- Banana Buckwheat Bundt CakeAnd those are just the ones that really caught my immediate interest. There are many other wonderful recipes I hope to try and, of course, eventually get the cookbooks from which they originated. Hungry yet?Rating: 5 stars (out of 5)
Reviewer: H. Gibbs
Rating: 5.0 out of 5 stars
Title: Truly the BEST OF THE BEST!
Review: I am in the process of buying the entire set of Food & WIne Best of the Best Cookbooks....they are a wonderful compilation of awesome recipes from top Chefs and Restaurants! I have found so many truly awesome recipes in this book (and the other Volumes in the set)!
Reviewer: Pat McCluskey
Rating: 5.0 out of 5 stars
Title:
Review: No issues