2024 the best frozen pizza review


Price: $19.99
(as of Dec 05, 2024 00:08:17 UTC - Details)

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Bring premium bakeware to your home kitchen with the GoodCook 16" Pizza Pan. This nonstick pizza pan ensures even heating and is perforated to reduce moisture for a perfectly crispy crust when making homemade pizza. Designed for anyone, it is also great for baking frozen pizzas and reheating leftover slices. The convenient cutting guides make it easy to serve perfectly even slices, while the feet on the bottom keep the hot pan elevated and off the countertop. The nonstick coating provides excellent release and makes cleanup quick and easy. This large pizza pan measures 15.75" in diameter and is made of nonstick carbon steel for premium-grade construction that resists warping to offer delicious baking for years to come.
16" PERFORATED PIZZA PAN: Designed with a perforated edge and even heating technology, this pizza pan reduces moisture and ensures a perfectly crispy crust for your homemade pizza. Enjoy delicious results every time you bake.
VERSATILE USES: Great for baking homemade pizzas, frozen pizzas, and leftover slices, this versatile cooking pan is an essential tool for all your pizza-baking needs.
EFFICIENT DESIGN: This pizza tray features convenient cutting guides that make it easy to serve perfect, even slices, every time. The bottom of the round oven pan also has feet to keep the hot pan elevated and off the countertop, preventing heat damage.
NONSTICK COATING: This bakeware features a nonstick coating that provides excellent release to allow for easy serving and a quick cleanup.
MADE OF DURABLE CARBON STEEL: Our round pizza pan is made of nonstick carbon steel for a premium-grade construction that resists warping to provide an effective baking experience for years to come.
Reviewer: Dirtty Eagle
Rating: 5.0 out of 5 stars
Title: Perfect Crispy Crust, Nonstick, and Easy to Clean!
Review: The GoodCook AirPerfect 16” Pizza Pan has quickly become my go-to for baking homemade and frozen pizzas! The perforated design allows for excellent airflow, which ensures a perfectly crispy crust every time. Whether I’m baking a fresh pizza or reheating leftovers, this pan delivers great results.The nonstick surface is fantastic—pizzas slide off easily, and cleanup is a breeze with no sticking or mess left behind. The carbon steel construction feels solid and durable, so I know this pan will last a long time. At 16 inches, it’s the perfect size for large pizzas, making it ideal for family dinners or entertaining guests.If you’re looking for a reliable, easy-to-use pizza pan that delivers restaurant-quality results at home, this one is a must-have!

Reviewer: Nickie
Rating: 5.0 out of 5 stars
Title: The perfect crispy crust!
Review: A Must-Have for Perfectly Baked Pizzas!If you’re a pizza enthusiast like me, the GoodCook AirPerfect Nonstick 16” Pizza Pan is an absolute game changer. I’ve used a variety of pizza pans over the years, but this one stands out for its thoughtful design and performance.Design and Build QualityThe first thing that caught my attention was the pan’s perforated design. These holes allow for excellent airflow, ensuring a crisp crust every time—no more soggy-bottom pizzas! It also helps with even heat distribution, so the toppings are perfectly cooked by the time the crust reaches the desired level of crispiness. The pan itself feels sturdy and well-made, and at 16”, it’s large enough to handle family-sized pizzas without any hassle.Nonstick PerformanceThe nonstick coating is impressive. I was skeptical at first because I’ve had pans where the nonstick claim didn’t hold up, but this one exceeded my expectations. Even with minimal oil or flour, the pizza slides off effortlessly without any sticking, making cleanup an absolute breeze. After multiple uses, I’ve noticed no signs of wear, and the coating still holds up perfectly.Ease of UseThis pan is not only functional but also incredibly user-friendly. Its weight is just right—not too heavy to handle, but solid enough to feel like a quality piece of cookware. The raised edges are a nice touch, preventing any accidental spills when transferring the pizza in or out of the oven.Final VerdictThe GoodCook AirPerfect Nonstick Pizza Pan is everything you want in a pizza pan—durable, easy to clean, and designed to give you restaurant-quality pizzas at home. Whether you’re making homemade dough or reheating a store-bought pizza, the results are fantastic. If you’re serious about making great pizza at home, this pan is an excellent investment!

Reviewer: Nonamemarine
Rating: 5.0 out of 5 stars
Title: 16.5” exactly
Review: Very nice pan. Nonstick coating works very well, however you will get a smoky Burn-off on 1st use. Suggest you pre heat oven to 450F ( non stick doesn’t like any higher temps ) wash and dry the pan and stick in the oven to burn off. Better open a window, too.Pan has cooked both homemade and prepared pizzas just perfect. Vent holes facilitate even cooking and browning. Cleaning is a breeze. Everything wipes off effortlessly.Fits in my 10 year old GE slide in double oven with an inch of clearance between pan and oven door. Measure inside your oven first. Well made of thick steel that doesn’t flex. Not heavy at all. Smooth finish works really well.

Reviewer: J B
Rating: 4.0 out of 5 stars
Title: Nice and good quality
Review: Looks like a nice product. I was expecting smaller , but came just righ. So far so good. Like it

Reviewer: Mary
Rating: 5.0 out of 5 stars
Title: Perfect crust
Review: I didn't know what to expect but I was tired of the mess that reheating a from scratch pizza or one purchased from our favorite local pizzeria often made when we did so on the rack alone, and equally unhappy with the texture of the pizza when we put it on parchment paper, aluminum foil or an unperforated pan. So, thanks to the good reviews, I gave this a try. Wow! I wasn't expecting crust that had the crispness but also the flexible chewiness and flavor of a pie just out of an actual pizza oven. Especially since this was half a leftover pizzeria pizza purchased two nights before. It was everything we wanted -- no mess in the oven, easy clean up, and an unexpected improvement in flavor. The only thing I would mention that might be a problem for some ovens -- this thing is really large. It fit in my built in oven with absolute NO space to spare. For a moment I worried that I might not be able to close the door.

Reviewer: Justin St Pierre
Rating: 5.0 out of 5 stars
Title: Works Like a Charm
Review: I bought this months ago but just got around to using it today.I am impressed. My pizza was cooked at 500 degrees (I won’t do that again - I’ll explain below) for around ten minutes and it came out nearly perfect. The crust was SO close in texture and color to a pie from your favorite pizza shop - even had the black dusty singe on the bottom!This pan truly is non stick: be careful taking the pan/pizza out of the oven! Don’t rush or jerk the pan off the oven rack or the pizza will start sliding right off!As other reviewers wisely pointed out do NOT cut the pizza while it’s on the pan: you will damage the non stick coating. Instead, slide the pizza easily off the pan onto a pizza peel or good sized cutting board and cut it there.Now for a word about heat. While the manufacturer doesn’t list the maximum heat this pan can withstand, I would not recommend cooking above 450 degrees Fahrenheit as I suspect the non stick coating will start breaking down in short order. I was able to find a similar non stick pizza pan on Amazon that did indeed mention the maximum cooking temp and the manufacturer says to not exceed 450 degrees. No biggie. Just cook your pie at 450 and experiment with cooking time. This pan is very efficient and distributes heat evenly: you may not need as much time as you think.Overall I’m extremely pleased with this pan and it’s a great value. I was totally how shocked how good my first attempt came out on this pan. I’ve used other bare bones basic pans in the past and could never get the crust to come out as crispy as I did with this pan. Highly recommended. Just don’t cook your pizza above 450 degrees!

Reviewer: Montserrat H.
Rating: 5.0 out of 5 stars
Title:
Review: De excelente calidad, fácil de limpiar y no se pega. La pizza quedó doradita y crujiente!!

Reviewer: Martha E.
Rating: 5.0 out of 5 stars
Title:
Review: Me encantó es del tamaño de una pizza grande

Reviewer: MonV
Rating: 5.0 out of 5 stars
Title:
Review: El artículo llegó en una caja enorme. Pero dentro solo venía envuelto en película plástica sin otra protección. Llegó ligeramente doblado de una orilla, pero nada que cambie su función. Está perfecto, la pizza queda bien cocida y todo muy rico. Ojo que si llega a escurrir hacia abajo por los hoyitos. Recomendable poner papel aluminio u otra cosa para proteger el fondo del horno.

Reviewer: MANUEL ALEJANDRO HERNANDEZ ALVAREZ
Rating: 4.0 out of 5 stars
Title:
Review: El producto llegó en buen estado y se ve que es de calidad, el problema es que las medidas que se mencionan del producto son del tamaño de la pizza que cabe y no de la charola, el producto mide exactamente 42 cm o 16.53 In de diámetro, como en la descripción se menciona que son 40 cm de diámetro, pues no cupo en mi horno y lo tuve que regresar. Les dejo foto de las medidas para que les sirva a futuros compradores.

Reviewer: Elvia R.
Rating: 5.0 out of 5 stars
Title:
Review: Me gustó mucho y es el mismo material que ya he comprado, pero por el tamaño no cupo en mi horno y los tuve que regresar

Customers say

Customers like the crust quality, ease of cleaning, and size of the baking pan. They mention it's perfect for getting a nice and crispy crust when cooking a pizza in the oven, and the oven racks stay clean. Some also say it works well and is value for money. However, some customers are disappointed with the scuff resistance and have mixed opinions on the stickiness.

AI-generated from the text of customer reviews

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