Price: $17.99 - $14.99
(as of Nov 14, 2024 23:04:08 UTC - Details)

Quickly make hot sandwiches, pizza pockets, paninis, grilled cheese and more with the Nostalgia MyMini Personal Sandwich Maker! Cooking is as simple as 1-2-3 - all you have to do is plug in the unit, wait a couple of minutes for it to preheat and then you can start cooking! It's small and lightweight so it won't create cluster on your kitchen counter - making it perfect for small kitchens, apartments, dorms and campers/RVs. This is the perfect gift for any occasion!
ON THE GO MEALS: Quick and healthier way to cook hot sandwiches, pizza pockets, panini pockets, quesadilla pockets, grilled cheese, and breakfast sandwiches
MORE THAN SANDWICHES: Also can be used to cook omelets, french toast, waffles, pies, cakes, & other desserts
EASY TO USE: Simply plug it in, wait 1-3 minutes until preheated and when the indicator light shuts off you can begin cooking
COMPACT & LIGHTWEIGHT: Its small size makes it the perfect fit for any kitchen, apartment, office, dorm and camper/RV
DUAL-SIDED COOKING SURFACE: Each cooking surface is 5-inches wide - providing quick, efficient and consistent results. The nonstick surface easily wipes clean
SEAL IN THE FLAVOR: Unique plate design creates two sectional pieces that seal in flavorful ingredients
COOL-TOUCH HANDLES: Cool-touch handle allows you to keep your hands safe when opening and closing lid. Locking latch secures lid during cooking
INDICATOR LIGHTS: The power and preheat indicator light will let you know when it's time to start cooking
GIFT-GIVING: Perfect gift for weddings, birthdays, holidays, college living and more
CORD STORAGE: Wrap the appliance cord underneath the base of the unit for tidy storage
Reviewer: Iona
Rating: 5.0 out of 5 stars
Title: Another Very Flexible & Adaptable Small Appliance You Never Heard Of
Review: Here is an another excellent example of an real from kitchenless to a tiny kitchenette food preparation alternative especially for people with no to limited kitchen access and/or no longer needs to prepare more food than for no more than 2 or so.. This appliance could also possibly be pressed for emergency use during unexpected situations (like blackouts) hooked up to an alternative power source. This style of food preparation/cooking does makes this activity/chore much more easier-or at least tolerable-to do in rather less than these ideal situations & circumstances either planned or unplanned. Which is incorporated into the these ultra portable "mini" type of LOW (generally around 500 watts and under) compact appliances.This particular one reviewed here covers the frying, stir frying, grilling spectrum well. At only 260 watts! It can also steam, rolling boil liquids, and warm up pre-cooked foods. Although as it's advertised Ramen Cooker, not so much. I feel that it's really much better at frying.I've been using the traditional, very basic 1 button/switch mechanical Rice Cookers for years to prepare most of my meals & snacks rather than on a more traditional stove. The only thing they could not offer me was a real true way to sizzle fry/griddle my foods. With this new MyMini appliance, I can do it all now very well without drawing too much power just like those much higher wattage type of appliances did previously!This little appliance is very unique in it's design. It has 2 (!) cooking surfaces. The upper one has a removable skillet & glass lid (included in the box) which nestles into the lower plate. This lower one is simply a nonremovable flat griddle hot plate also intended for cooking. I chose to only use the upper part with the skillet to actually do all my meals in. I have also been purchasing SEPARATELY more pots/pans/skillets to cook a much wider variety of stuff from a camp kettle to boil water for tea/coffee to a tiny cast iron pan for grilling a hamburger pattie! All these accessories nestle very well into the lower level hot plate like a well fitting jigsaw puzzle piece or the included skillet & lid. Plus they all are much easier to clean after use.I also learned to cook my food in batches (first Teriyaki marinated beef strips, then carrots sliced at a approximately 45 degree angle as "chips", finally thinly sliced mushrooms) as the tiny 5 inch diameter size of this unit cannot fit all the ingredients together at once. It might be a bit slow, but it works well. As you can see with my heaping Teriyaki Beef Plate just smothered with carrots and mushrooms. Though I did used one of the bit larger at 300 watts "6 cup" Rice Cooker I already owned to boil the Udon Noodles separately. I usually use 2 appliances as once to speed up the cooking process-just like on a multiple burners on a typical stovetop. And the result was so tasty. Without using any stovetop whatsoever.I recommend purchasing this product for yourself and for truly wonderful gifts for others.

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Pretty handy little device!
Review: I bought this little cooker for a couple of reasons, primarily to cook an egg for my young granddaughter when she wants one and to cook simple ramen without having to get out and then clean a bigger pan. It seems to work well for both of these applications and many others. The specifics include:- takes about 4-5 minutes to heat up in the "grill" mode and the blue indicator light will go out when it's at full temperature. The grill looks like it's non-stick, but it's not really. Just add a quick spray of cooking spray and it works great. You can make fried over eggs, sunnyside up eggs, or scrambled eggs easily. I suppose you can also make easy poached eggs with the pan mode, but I haven't tried that. The unit is too small to immerse a full egg to make hard boiled eggs.- the pan only holds a bit more than one cup of water to cook the ramen in when the ramen is added, but that's fine for my tastes. It takes about 9-10 minutes to heat the water to boiling, but it develops a rapid boil from then on and cooks the ramen well.Note that:- there is no on-off switch, so you just plug it in to cook- the cord is less than two feet long, so you'll need to be near your electrical outlet- there is no temperature control adjustment, so once it's fully hot, it's going to stay there. The heating will cycle on and off itself when it reaches full temperature, but I'm not able to tell how hot that is. Based on the speed that it cooks eggs, I would say the full heat temperature is probably nearly 350-400 degrees F.Overall, I think it's a versatile simple device that saves cleaning bigger pans when they are not necessary and I look forward to trying new things to cook in it.

Reviewer: Bunny
Rating: 4.0 out of 5 stars
Title: Can't handle all
Review: This product works well with dowl noodles, not the raman bags they is not enough space. But the bowl noodles are perfict cooks quick. Just don't put the seasoning packet in with the noodles it bowiles up and over and makes a big mess. Hope my review helped. After figuring it out, this thing works great for me and not having to eat it out of plastic is a big bonus

Reviewer: Jadyn
Rating: 5.0 out of 5 stars
Title:
Review: I had one as a kid & decided to buy one for the nostalgia. It's a bit annoying to clean because you can't take off the plates but I just use a wet paper towel while it's still hot. Cleans up just fine- worst case you wait for it to cool down. It does get properly hot, I wouldn't let a young kid use it alone. Makes great grilled cheese!

Reviewer: Dializet
Rating: 5.0 out of 5 stars
Title:
Review: Muy bonita y funciona perfectamente pero esta pequeña.

Reviewer: Laura
Rating: 5.0 out of 5 stars
Title:
Review: Cumple muy bien

Reviewer: Kaitlyn
Rating: 5.0 out of 5 stars
Title:
Review: It is really small, look at the plastic cheese for scale. Boils water not super fast or anything, like 5 minutes or so if I had to guess. The only thing I didn't like as much was the length of the wire, it was like a foot long (~30cm). I'd much prefer a 3-foot long (~1m) wire for sure. Both the individual pan and the skillet itself have a non-stick coating and can be used to cook. Which is nice that I can still just use the bottom piece on its own.Honestly she is beautiful. I bought this one for about $20 second-hand which is not something I usually do on Amazon but $30 difference compared to "new" and here we are. It came with a bit of scratch, definitely not new for sure but is functional and clean.It helps when I'm in uni all day and can't get any sort of hot food without spending money. After a bit of that I'm starting to feel like I was running low on money. Then I thought to get one of those "electric hot pot" but those seemed to be too big for carrying around on campus all day. And those were usually a single piece meaning you'll have to be careful about cleaning, making sure not to have water in the outlet hole etc. I got this one after looking around for a bit, I think I made a good choice.It really depends on what you want to do with it. If your goal is to eat at your desk I recommend searching up "electric hot pot" and finding something bigger from there. If your goal is giving it to a child because they like to play with fire I'd trust anyone over the age of 14 to play with it along but you'd know your child the best, try it out yourself first. Anything before that age maybe give them a run down first and/or play with supervision because it does get to boiling levels of hot. Doesn't help that its wire is super short.For me, it is especially useful because the only thing I want to achieve is to heat food on campus. The tiny wire doesn't matter anyway because campus outlets are mostly all at desk level already. You can definitely make food with it from scratch which is what I did for a few days until I got bored of that because it does take a long time to cook from scratch, and it's small so I got to cook 2 batches to get a full stomach. I think it's all about the perspective. Like bringing food in those thermos containers only to have them radiate medium to sad levels of heat by the time you're eating? Try to bring a plastic container of cold food and heat it up on campus with this bad boy. Now you got just-coming-out-of-the-pan level of hot food. Those meat dishes that get soggy and oily over the course of half a day and even if you microwaved it you still feel sickening to eat them so then you just don't bring those around anymore? Not a problem anymore. You somehow still bought food anyway but it got cold by the time you got to it for some reason? Disassemble whatever you got, pan, reassemble, boom. Impress all of your friends with it, nobody's gonna think you're weird when they're eating cold food and you're not. The list goes on. Go nuts with it.

Reviewer: Burke
Rating: 1.0 out of 5 stars
Title:
Review: Plugged it in for about 45 seconds and the outside became scalding hot - not warm, but stove top hot. Took 5 minutes to cool down enough to repack. This should be removed by amazon immediately.