2024 the best homemade chili review

Price: $25.70
(as of Nov 02, 2024 07:50:50 UTC - Details)

About the Book There is nothing more warming than sitting down to a good, hot, delicious bowl of soup in the winter. However, soup is not the only thing that can warm you heart and soul, during those gray, windy, snowy days – chowder, chili, stews, gumbos and cheesy/creamy soups can also do the trick. This book contains 101 of the best soup and stew recipes, including the aforementioned other types of soup-like dishes, that you will find in one place. There are a variety of food categories as well, including beef, chicken and turkey, lamb, pork, ham and bean. You will also discover how to make soups and stews with seafood and vegetables, some of which you may not have heard of yet. This recipe book was designed to bring flavor into your life and happiness to your stomach! Enjoy! Try something new! You never know what your taste buds will thank you for!

Publisher ‏ : ‎ CreateSpace Independent Publishing Platform; Large Print edition (November 3, 2013)
Language ‏ : ‎ English
Paperback ‏ : ‎ 108 pages
ISBN-10 ‏ : ‎ 1493636944
ISBN-13 ‏ : ‎ 978-1493636945
Item Weight ‏ : ‎ 9.6 ounces
Dimensions ‏ : ‎ 8.5 x 0.25 x 11 inches
Reviewer: Bobby
Rating: 5.0 out of 5 stars
Title: More Recipes to Add to your Secret Arsenal
Review: This is a great resource that I am going to use around the holidays. I bought it for my wife and we read it together. She is amazed at how great most stews and soups taste, while what relativity little amount of work that has to go into them. She loves to turn the Crockpot on and make some great stews from time to time, which I am sure she will do more often after having this book.Beef soups, beef stews, chili recipes and the creamy soup and cheese soups are just some of our favorites in the 101 Best Soup and Stew Recipes Ever that we enjoy. High recommended.

Reviewer: Claude S.
Rating: 3.0 out of 5 stars
Title: Contents
Review: This cookbook contains recipes that you can find for free on any web site.

Reviewer: clg
Rating: 4.0 out of 5 stars
Title: yum yum
Review: Great recipes for a soup lover. With 101 recipes it is easy to find many that will suit you and your family. Also it is a meal in one pot... add a loaf of homemade bread and you are finished. Many of these recipes can be made in a crockpot which makes it even easier.

Reviewer: Karin Cornelsen
Rating: 5.0 out of 5 stars
Title: Comfort food bliss!
Review: I originally purchased this book because I was looking for good chowder recipes. This book has all that and more. There are tons of yummy comfort food recipes in here, like hearty cheese soups, ham & chicken gumbo & Mexican shrimp bisque. I have used almost every recipe in the book at various times since purchasing it. This cookbook is truly a culinary joy! There are a plethora of soups and chowders and stews, including how to make hearty homemade broth. These recipes will feed a house full of people and leave your house smelling wonderful!

Reviewer: Ann-M
Rating: 5.0 out of 5 stars
Title: Great variety!
Review: Love the different types of variations and flavors. Excellent book to give a cook many options, and there's going to be something for everyone's tastes!

Reviewer: Craftychick
Rating: 1.0 out of 5 stars
Title: Cheaper to print off internet
Review: This is a very boring cookbook. No photos and it just looks like you printed the recipes off of the internet with your own printer at home and stuck them in some tag board. Nothing "new" or creative.

Reviewer: Raven
Rating: 5.0 out of 5 stars
Title: Outstanding Soup Recipes!
Review: This is a great soup and stew recipe book.We wanted something simple and easy for our Kindle with lots of tasty recipes and 101 Best Soups and Stews fits the bill.We've tried a bunch so far and our favorites are the New England clam chowder, broccoli soup, and spicy chili recipes.Not much else to say except that for the price, it is a real bargain!

Reviewer: Sophie D
Rating: 4.0 out of 5 stars
Title: Practical guide
Review: I like it. I am yet to try most of the recipes, and I tend to add my own variations. All in all, a practical recipe book that is worth buying.