Price: $63.83
(as of Dec 11, 2024 15:39:27 UTC - Details)

The most popular knife made from Japanese steel.
Outer Diameter: 14.6 inches (370 mm)
Product weight: 180g
Material: Japanese steel
Reviewer: Customer
Rating: 5.0 out of 5 stars
Title: Great knife
Review: Knife is very sharp and cuts well but since its carbon steel its will rust

Reviewer: Naomi Johnson
Rating: 1.0 out of 5 stars
Title: Waste of Money…it’s a rust stick
Review: It is a sharp knife, but strangely, even with its knife, cover it discoloured. Rusted no matter what I did. Tried to repair and it was utterly useless. Ended up throwing it away. Do not buy!!

Reviewer: E. TEACH
Rating: 3.0 out of 5 stars
Title: im still not sure if i like it.
Review: Im not sure on the steel, i think its SK3 or SK4. it takes a wicked edge but doesnt keep it long, so im stroping about every 40lbs of chicken. not too shabby for 70 bucks

Reviewer: Dan S
Rating: 5.0 out of 5 stars
Title: One Great Knife
Review: What can I say? Its a beautiful knife of great quality and manufacture in Japan not China. My wife loves it as she was born and raised in Japan and knows the quality and pride in manufacturing knives.

Reviewer: Amazon Customer
Rating: 2.0 out of 5 stars
Title: Discolors very very easily
Review: I used it and left it wet for about 30 minutes and it’s totally discolored. If you buy this dry it immediately! It cuts very well

Reviewer: Royal C
Rating: 1.0 out of 5 stars
Title: Do NOT buy this unless you are obsessed with sharpening
Review: After one week of use, this knife became rust even though you kept it with oil.

Reviewer: zhengtw
Rating: 1.0 out of 5 stars
Title: This knife will rust.
Review: This knife will rust.

Reviewer: john
Rating: 4.0 out of 5 stars
Title: sushi knife
Review: Sharp, reasonably priced, with a little breakage found on the blade. It feels good to use