2024 the best meat to eat review

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(as of Dec 09, 2024 06:42:08 UTC - Details)

Delectable Recipes to Launch Your Carnivore Lifestyle!

Carnivore in the Kitchen is more than just a collection of recipes; it is an exploration of flavors, textures, and cooking creativity!

Burgers, rib eyes, and brisket are tasty and satisfying, but they’re not the only way to pack a carnivore diet with nutrients. In Carnivore in the Kitchen, popular TikTok creator Courtney Luna shares her approach to making a meat-centric way of eating exciting and sustainable. 

This is more than a cookbook. It begins with a deconstruction of popular meat-based diets—the lion diet, the more traditional carnivore-style diet, and the broader animal-based diet—to help you differentiate between them and empower you to carve out a dietary path that works with your preferences and lifestyle.
 
Courtney follows this overview with chapters devoted to helping you start your carnivore journey, offering tips for setting up your kitchen and stocking your fridge, freezer, and pantry. She also provides curated meal plans and grocery lists, which take the stress out of answering everyone’s favorite question, “What’s for dinner?” The carnivore lifestyle can work for the whole family, and in a section devoted to an animal foods–based diet for kids (which also includes fruit), Courtney explains how to emphasize nutrition without demonizing foods.
 
She keeps one foot grounded in traditional carnivore practice by explaining the basics of preparing different cuts of meat, which helps you build your confidence in the kitchen. Then she takes you beyond the conventional with recipes that offer a more expansive range of flavors but are still 100 percent carnivore friendly. The recipes ensure guilt-free nourishment without grains, gluten, sweeteners, or vegetables, but for those who want a hint of “naughtiness,” she offers a bit of indulgence with optional vanilla, cinnamon, and other seasonings. 
 
You’ll be able to let your carnivore spirit run wild with recipes like
 
•Breakfast Meatballs
•Smoked Salmon Blinis
•Creamy Sausage Soup
•Hidden Liver Burgers
•White Lasagna
•Carnivore Cinnamon Rolls
 
Whether you are carnivore diet devotee or are just looking to try something new, Carnivore in the Kitchen encourages experimentation and innovation by inspiring you to go beyond traditional meat dishes and discover new preparations and flavor combinations you never thought possible!

From the Publisher

If meat is the main focus of your meals—or if you’ve heard raves about the carnivore diet and want to give it a try—then this book is for you. Courtney Luna talks the talk and walks the walk, ditching carbs and plant foods and centering her meals and snacks around nutrient-dense animal proteins and fats, from beef to butter. To keep it sustainable, she makes sure to have fun with it. Who says you can’t have pizza and ice cream and still maintain optimal health? You just have to do it the right way.

The 75-plus recipes in this book feature an expansive range of flavors, along with family-friendly fare and even breads and desserts—all 100 percent carnivore friendly. For those who want a hint of “naughtiness,” optional cinnamon, vanilla, and other seasonings offer a bit of indulgence.

Publisher ‏ : ‎ Victory Belt Publishing (October 1, 2024)
Language ‏ : ‎ English
Paperback ‏ : ‎ 240 pages
ISBN-10 ‏ : ‎ 1628605057
ISBN-13 ‏ : ‎ 978-1628605051
Item Weight ‏ : ‎ 2.31 pounds
Dimensions ‏ : ‎ 7.99 x 0.6 x 10.03 inches
Reviewer: Jeff C
Rating: 5.0 out of 5 stars
Title: Amazing Carnivore Cookbook!!
Review: What can I say? Courtney is beyond amazing and definitely hit it out of the park with her book. Everyone (not just Carnivores) need to get this book. I've been Carnivore since May 2024, and have been following Courtney on YouTube all this time. She is one of my top favorite Carnivore influencers, for sure. Love her creativity, personality, and style, and all that definitely comes through in this book. I'll admit, when I first heard about her cookbook being released, I was going to buy it no matter what (and had pre-ordered it). However, I was blown away when it finally arrived on the release date. Everything, and I mean EVERYTHING about it completely surpassed my expectations!! I love the beautiful photos, I that she shares her own story, and I love all the valuable information in the first chapter "Carnivore 101." Honestly, I had become one of those Carnivores who simply ate eggs, bacon, hamburger patties, and steak every single day and didn't see any need to mix things up. But, when I started looking through Courtney's book, I started getting excited to try all the recipes. She has helped me to get excited about cooking, being creative, and trying new things again. Obviously, I haven't tried all the recipes yet, but all of the ones I have tried have been AMAZING!! You have to try her English Muffins, especially with the sausage gravy. Ohhh, sooo good! And her bacon cheeseburger soup?...to die for! My next recipe will be her carnitas, and I can't wait! I also can't wait to make several of the "desserts" for Thanksgiving. I'm positive, the whole family will be surprised at how food can be so healthy and taste good at the same time. Oh, and another thing...all the recipes are so simple! But, don't misunderstand me - simple to make, but not simple in taste. Courtney, if you happen to read this review, I just want to say thank you. Thank you for all you do to help keep everyone healthy and have fun while doing it. Congrats on your first book! I'll be first in line when you write another one!

Reviewer: Taylor
Rating: 5.0 out of 5 stars
Title: This book makes carnivore sooooo much more interesting
Review: This cookbook is so beautiful and useful. It allows carnivore to be so much more family friendly and sustainable. IT EVEN HAS CARNIVORE DESSERTS!!! I’m telling you right now, this should be in everyone’s home. The cookbook is very well written and the recipes are so easy to understand and easy to prepare. And since it’s all animal based products, I typically have every ingredient necessary already in my home. This cookbook adds fun to the carnivore diet! IVE LOST 19 pounds and have more energy than I know what to do with. Couldn’t be happier with this purchase. It’s perfect.

Reviewer: Ashley
Rating: 5.0 out of 5 stars
Title: Delicious and motivational!
Review: This book is INCREDIBLE. My family and I have been on and off again carnivore for the past 4 years. If anyone knows what it's like to fall off the wagon on carnivore and get back on, they know how difficult it is. I bought this book to try some new ideas and refresh the palate. The recipes in this book are amazing!! Completely got the whole family back into this way of eating within a week. No cheating! Courtney has made it so easy to read and they aren't difficult to follow. Beautiful lay out and photos! Have recommended it to so many people already! Definitely worth the buy!

Reviewer: Lisa Ferguson
Rating: 5.0 out of 5 stars
Title: Love love LOVE this book!
Review: Courtney did an excellent job with this book. The recipes I've tried have been wonderful (carnizza, meat loaf, cheesy eggs). Next I will make the cinnamon rolls and brisket for the holidays. The pics are great. The descriptions are accessible. The variety is awesome. Great for the carnivore, ketovore, and anyone focusing on low carb health.

Reviewer: Crystal the Creative Tech Mama
Rating: 5.0 out of 5 stars
Title: Finally a Carnivore Cookbook that GETS IT
Review: I received my cookbook yesterday and I love everything about it. The book is filled with colored pages and beautiful photos of recipes. I'm sooo pleased because you can tell that the author has a family/kids and doesn't want to spend hours in a kitchen. Recipes are simple, creative, and very practical for serving families. I'm not a great cook, but these recipes seem super easy and delicious and SIMPLE. I already tried a few in the pre-release of recipes and they all turned out really great.Can I just say that I LOVE the recipe index of small images of the meals in one section of the book? This morning I turned to the index and told the family to point to what they want for breakfast, lunch then dinner. THAT'S what I'm talking about. Let's be honest, sometimes I just want to look at an image and run with it. I'm thinking about buying another one to rip out the pictures and make it into a booklet of images to hang from my fridge haha.Lastly, I love how the sections are split up - many people don't do a "breads" section but I thought that was genius.One suggestion for future (PLEASE consider another book!) is to add alternative ingredients - for instance, many recipes call for pork panko (which many in my family hate!) - calling out that you can use other ingredients (like chicken) would be great for newbies, but totally not a deal breaker.You can tell a lot of heart went into this and I'm grateful!

Reviewer: Mary McGuire
Rating: 5.0 out of 5 stars
Title: Lots of Easy, Tasty Recipes!
Review: I've had this cookbook a few days, I've made a few recipes prior to receiving because Courtney gave us sneak peeks on her channel. I made this one, country fried steak, last night. Easy and delicious! Even my non-carnivore husband loved it!Highly recommend her cookbook. Lots of tips, explanations, recipes are easy to follow. It's perfect!

Reviewer: Sarah M Meadows
Rating: 5.0 out of 5 stars
Title: Beautiful book with creative carnivore recipes!
Review: I pre-ordered this book because I have tried some of Courtney's recipes before and loved them. It did not disappoint! The cookbook is bright and beautiful, with a great overview of carnivore and its different iterations as well as helpful tips for success. The recipes are genius and so creative and will bring variety to a meat-based diet. I also love the conversational notes throughout and appreciate her sense of humor! You need this book!

Reviewer: RvR
Rating: 5.0 out of 5 stars
Title:
Review: Love this cookbook. Recipes are practical with a short list of ingredients that I already have on hand. Courtney has such a fun and friendly writing style that even reading the recipes puts me in a good mood. Also the recipes have practical tips, like mentioning the diameter of the salami in her salami cups recipes. And this book is gorgeous to look at with pictures beside EVERY recipe. Even the index has pictures of all the recipes! The paper is thick so it is easy to turn every page. The introduction to the carnivore way of eating is very thorough and I learned quite a bit. I never ever buy cookbooks because often the ingredients required are hard to find and require a million hours to prepare . This cookbook has normal ingredients that are put together in creative and approachable ways. I initially found the cost to be a bit high but honestly now that I own the book and see the quality, I think it is worth every penny.

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title:
Review: I’ve tried carnivore a few times but the strictness of “beef and water” wasn’t for me. I really don’t like beef that much! This book has been a revelation! I was amazed at just how many recipes can be created from animal based products. The only issue for me is sourcing pork panko in my country, which limits me from some of the delicious looking recipes, but I’ve already tried a few others and none have disappointed. A must for wannabe carnivores who aren’t ready/willing to go full beef!

Reviewer: J. Grune
Rating: 5.0 out of 5 stars
Title:
Review: I adore this book. The recipes are easy to follow with simple carnivore ingredients that I already had in my kitchen. I also love that the recipes don’t include sweeteners or things that start up any cravings for junk food.LOVE LOVE LOVE this book

Reviewer: Connie Leary
Rating: 5.0 out of 5 stars
Title:
Review: What a fantastic book. It is very good quality. The recipes are easy and it is very well written!

Reviewer: patternista
Rating: 5.0 out of 5 stars
Title:
Review: Honestly this is the best recipe book out there for carnivore. Going to keep working our way through it. Well done Courtney. Where my butter munchers at!?