Price: $47.00 - $42.20
(as of Nov 12, 2024 13:15:09 UTC - Details)

This versatile pan makes fluffy omelets or frittatas on the stovetop and in the oven. Sauté vegetables in one side of the pan and eggs in the other to create an elegant, healthy breakfast option, this pan is easy to flip with two handles to grasp and its aluminum construction distributes heat evenly, giving both sides a perfectly browned finish. The pan's nonstick coating provides quick release and effortless cleanup. Made in USA with imported handle.
Make perfect omelets with ease
Nonstick coating is easy to cook with an easy to clean
Hinge design eliminates mess
Compact design , When folded, the two halves may not sit EXACTLY flush towards the handle. Meaning, one side may show more rim than the other side.
Made in the USA with handle from China
Make perfect omelets with ease
Reviewer: Dawn Parks
Rating: 5.0 out of 5 stars
Title: Great omelet pan!
Review: Been looking for awhile for and omelet pan and it didn’t disappoint. Easy clean up and recommend it:)

Reviewer: Frank Rocanello
Rating: 5.0 out of 5 stars
Title: Makes omlettes a pleasant surprise
Review: The design allows par cooking the eggs prior to adding the filling. Because there two sections you can put veggies and meat on one side, while using the other side to add the cheese. A quick flip and the both sections become an omelette. Flipping it over allows browning both sides to ensure through cooking. A simple design that produces excellent results

Reviewer: P.
Rating: 4.0 out of 5 stars
Title: Nice one-purpose pan with handles getting too hot
Review: This is one of the products I bought not because I needed them but because I thought I could use them. Often this behavior turns out to be a waste of money - not this time!Making omelette is now so much easier. You just fill beaten eggs in both of the compartments (2-5 eggs total) and put some stuffing on top of one side (make it on the bottom side!). Then you quickly close the lid as soon as the egg starts getting white on the surface and after a few minutes you have a nice omelette.The quality is great - nothing loose, the mechanism closes very tight and the handles are crafted very smooth. Cleaning is easy too because it is well coated. Just take care to not use any metal in it. I find myself not using any tools for the whole process because you can just flip the product out on a plate once it's cooked.The only issue (and other reviewers mentioned it too) why I gave just 4 stars is that the handle (especially the small one) gets super hot. I'm not very sensitive but I cannot touch (open/close) it after a few minutes. I always need gloves/a towel to operate it.

Reviewer: Nancy Trecina
Rating: 5.0 out of 5 stars
Title: So easy to use
Review: Being an Italian American, I grew up having frittatas. Now there’s an easy way to make a nice fluffy one filled with whatever I am in the mood for on any given day for any meal. A frying pan can get messy if I’m in a hurry! I am an egg lover so this is just one of the many yummy egg dishes I can now enjoy with less effort. The pan is sturdy and easy to clean. Wish I had a picture but I eat them so fast there’s no time to take one:)!

Reviewer: jennann
Rating: 5.0 out of 5 stars
Title: Makes a Perfect Omelet
Review: I made my first omelet with this pan today. It was perfect! The pan was also easy to clean.

Reviewer: Ryan
Rating: 3.0 out of 5 stars
Title: Non-stick Teflon already chipped and I just bought this thing.
Review: I bought this last week, only washed it one time. The non-stick Teflon already chipped in two spots. The pan works great except for the Teflon already chipping and going into my food. Which that is known to cause a whole bunch of bad diseases like cancer. The only reason I bought this was cuz it had good reviews but I didn't see anything about Teflon chipping off whenever you first use it. Not sure if this is just a defective one

Reviewer: bill
Rating: 5.0 out of 5 stars
Title: Great pan!
Review: We bought this pan because many years ago we had something similar but of an inferior quality and had not been able to find another one to replace it until now. We were not disappointed. This pan has a bit of weight (not in a bad way) and a hinge that will last for a long time, if not forever. The size is a little larger than we expected, but it is a definite quality product and feeds two hungry adults with one recipe (see below).After several tries, we have felt the best directions and recipe that works for us Is as follows: get your fillings (ie, cooked sausage, bacon, veggies, etc., and shredded cheese ready in advance); spray both sides of pan with non-stick cooking spray and slightly pre-heat pan (unfolded); 4 eggs whisked with however much milk you desire, pour half of mixture in each side of pan and cook until eggs start setting up (using rubber spatula to let uncooked egg flow to bottom); once eggs are semi-cooked all the way, place any fillings in the handle half of the pan (this is IMPORTANT!) (we used cooked sausage and shredded cheddar cheese) and immediately fold the non-handle half to the handle half and cook approximately 3-4 additional minutes so that cheese melts and eggs are slightly browned. Serves 2 hearty portions.

Reviewer: The Lawn Ranger
Rating: 5.0 out of 5 stars
Title: It makes it so easy!
Review: At one point in my culinary career I could sometimes make good omelets. But it was always hit or miss. That's why you haven't seen my cooking show on TV. This pan makes it easy. I use a low heat for reliable results. I will either cook some ingredients in another pan to add to this omelet contraption (say, if I want bacon bits), or lightly braise ingredients in the bottom half of the omelet pan (like onions, already cooked ham, mushrooms etc.). Once everything is added at the right time according to the cooking time needed and lightly braised, or once the bacon is cooked and drained and added to the bottom pan, I add the egg and milk mix to both halves pretty much evenly.The secret is in the timing and the relatively low heat, contrary to what I've read about how to make omelets, to avoid scorching the omelet. Once both sides are almost completely set up is the time to flip it closed, with cheese being added to the bottom part just before closing. Then it's a matter of barely a minute before it's done, without browning or burning the omelet too much or at all. This is on an electric stove (blehhh) but I'd use the same technique even if I still had gas (the best!). I mean, if it was a gas stove, not that I have gas. Really.It's not foolproof but mostly so. I find the big handle does not get hot at all, and usually the small handle is not very hot but I always use a pot holder just in case. For one person I generally use just two eggs and several tablespoons of milk, and that's plenty once I also add a meat, onions and mushrooms and cheese. My omelets now look and taste about as good as any I've ever had professionally. So, an old dog can learn new tricks, especially with a little help from this folding pan.This is one of the better purchases I've made for the kitchen in a while, I'm very happy with it.

Reviewer: Gelita
Rating: 5.0 out of 5 stars
Title:
Review: Excelente compra, pudo preparar omelettes perfectamente; al darles vuelta no pesan como las sartenes y no se derrama el contenido

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title:
Review: it works very good

Reviewer: Beckie
Rating: 2.0 out of 5 stars
Title:
Review: Not overly impressed...I received the pan. And I was looking forward to getting this pan as I love what it does, but the hinges are bent and where each side connects with the other, is not well made at all. Not for £35! Basically, these issues amount to not being able to flip the pan over without it coming apart...

Reviewer: Nancy Murray
Rating: 5.0 out of 5 stars
Title:
Review: Product is very good. Met all my expectations. Delivery reasonably fast.I use for omelettes, frittatas and works beautifully.

Reviewer: Anonymous
Rating: 5.0 out of 5 stars
Title:
Review: We were looking for an omelet pan to replace a very old one, we have tried a couple f others, they just didn’tPerform well at all! Decided to give this pan a chance, excellent! Just what we needed