Price: $13.99
(as of Dec 17, 2024 18:05:09 UTC - Details)

Product Description

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Customer Reviews

4.4 out of 5 stars

1,090

4.0 out of 5 stars

141

4.5 out of 5 stars

408

4.8 out of 5 stars

46

4.7 out of 5 stars

1,517

4.7 out of 5 stars

2,491

Price

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Material
Silicone Silicone Silicone Silicone Silicone Carbon Steel

Size - Inches
11.5-9 Inch 5 Inch 5 Inch 8 Inch 4 Inch 4 Inch

NO MORE BURNING - Silicone pie crust shield protect your pie crust from burning while baking, and you will get a nice golden glow pie without burning edge, perfect for homemade pie, tart and pizza.
100% FOOD GRADE SILICONE – The pie crust shield made of food grade silicone which passes PINCH TEST. Working temperature is -40°F - 446°F.
FITS ALL SIZES PIE DISH – Special deign makes the pie shield adjustable that fits from 8.5-Inch to 11.5-Inch including rimmed pie crust molds.
EASY TO USE – Just place shield on the top of your pie before baking. Check crust 10 minutes before pie is done. Remove shield if crust needs additional browning. Replace shield if crust is brown enough.
Dishwasher safe.
Reviewer: Antone
Rating: 5.0 out of 5 stars
Title: easy to place on pie
Review: Easy to place on pie. Lots better than using foil. Use it for all my pies.

Reviewer: Laura A.
Rating: 5.0 out of 5 stars
Title: Pie Crust Protector
Review: I was looking for something to protect my pie crust when baking. I've been using foil around the crust. You get 2 crust protectors & they work great. They also are dishwasher safe. Would highly recommend.

Reviewer: 3Catzzz
Rating: 4.0 out of 5 stars
Title: Pretty Good!
Review: When baking frozen pizza, I had problems with the edges of the crust getting overdone (too brown, too hard) while the pizza's center was still cold. So I'd been covering the edges with foil, then removing it when the rest of the pizza was done, but baked it a few minutes longer to brown the crust. That worked fine.But I wanted something more permanent. The Webake Pie Crust Protectors fit standard size frozen pizza's just fine and can easily be adjusted for larger or smaller sizes. It also does the job fine, but with some differences.Comparisons (my experience)...HEAT: Foil doesn't retain heat and can be removed immediately without burning fingers. Silicone gets 'very hot' and does not cool quickly. It will burn fingers. Using a pot holder protected my fingers, but was awkward to use.STICKING: Foil sticks to the cheese under it, so when pulling foil off the pizza, it takes the cheese with it. Silicone does not stick to anything.BROWNING: Foil must be removed to brown crust edges (learned not to remove foil until pizza was baked through - the few extra minutes in the oven did not hurt the rest of the pizza). Under the Silicone shield, the crust edges browned nicely and were 'just right' crunchy. Haven't had to take the shield off to let the crust brown.WASTE: With each pizza another wad of foil was going into the landfill. Not so with the silicone shield. Just hand wash or put in the dishwasher. I expect it to several years.

Reviewer: Garry Poegel
Rating: 5.0 out of 5 stars
Title: Love it
Review: Worked excellent . No more burnt crust and easy to use. Love them!

Reviewer: Tigress
Rating: 5.0 out of 5 stars
Title: They do what they say they do
Review: Nice product. Adjustable.

Reviewer: Lisa
Rating: 5.0 out of 5 stars
Title: Easy to use
Review: Kept my edges from over browning. Easy to use and expandable for larger pies. Definitely a good buy for two.

Reviewer: warren
Rating: 4.0 out of 5 stars
Title: Better then foil
Review: Don't have to craft those darn "foil" rings!

Reviewer: canopy_
Rating: 5.0 out of 5 stars
Title: Great and inexpensive!
Review: I love that these are adjustable. My mother has an oldschool metal one that she uses for her pies, but she only has one and it doesn't ever fit the size pie I am baking. I love that these are adjustable and they're super easy to use. I left them on the entire time I was baking my pumpkin pies and the crust cooked just fine, but I did check at 10 minutes left like it said to make sure. Saved my crust from burning, was easy to use, and it's dishwasher safe! What more can you ask for?

Reviewer: watch collector
Rating: 5.0 out of 5 stars
Title:
Review: Work great. Easily adjusted but hard to keep them the size you want while you are putting them on the crust. They have little slits along the outside to overlap the extra edger but don't stay in place very well. Once you get them properly sized and on the pie they work great. Cleanup is easy.

Reviewer: Marilyn Hayes
Rating: 5.0 out of 5 stars
Title:
Review: Works well, my blueberry pie crust was cooked just right

Reviewer: T. C.
Rating: 4.0 out of 5 stars
Title:
Review: Have only used the shield twice. They are relatively easy to size to crust. There is a little tab that slides into a slot on the other end of the ring for sizing. I placed the shield on the pie just before putting it in the oven and removed 10 minutes before pie completed baking. The crust and pie finished a golden brown evenly across the entire pie. My only complaint is that the shield pressed down on my decorative crust so it lost some of the effects. Next time I will trying baking the pie for 10 -15 minutes before applying the shield to see if that will correct the issue. The silicone seems durable and cleaned up nicely in the dishwasher.

Reviewer: SP Wren
Rating: 5.0 out of 5 stars
Title:
Review: Size adjusts easily and sits on rim of pie plate just perfectly. Easy to clean as well. Should have got these years ago. Highly recommend.

Reviewer: Ontario Bob
Rating: 3.0 out of 5 stars
Title:
Review: These things are not a whole lot better than trying to wrap aluminum foil around the edge of the pie. They are just okay.