Price: $159.99 - $122.40
(as of Nov 23, 2024 18:08:09 UTC - Details)

From the brand

Uniform heating: With the design of upper and lower heating tubes of the home pizza oven, pizza can be heated evenly and has even color and luster when out of oven
Save time: With high heating efficiency and insulation cotton of the indoor pizza oven, baking time is shortened. Food can be served to customers in advance reducing waiting time
Easy to clean: PYY pizza oven indoor electric covered with wrinkle black paint is oil stain and fingerprint resistant and easy to clean. The removable crumb tray makes it easy to remove crumb
Customized temperature and time: Adjustable temperature range of 0~572℉（0~300℃), timer of the pizza oven countertop works as alarm when set time is up
Wide application:The indoor pizza ovens countertop can bake various food, such as pizza up to 12in, pretzels, Portuguese, bread, cakes, pies, pastries, baguettes and chicken wings,etc.
Reviewer: Jane G.
Rating: 5.0 out of 5 stars
Title: Works well, fast and hot, though a little clunky
Review: When I got back from Italy I started making my own pizza. I use a microwave/convection oven for convenience, but it only goes up to 450. This one goes up to 572. Nice and hot and the pizza cooks in 6 minutes! My big oven is mostly for storing pots and pans, so this tabletop model is the perfect solution. Easy to move around, and the perfect size for a 10” pizza stone. The clunkiness has to do with the fact that the rack is connected to the door/handle, so you have to pull the rack out almost all the way to slide the pizza onto the stone from the side. Would be better if the door/handle flipped down and the rack stayed in the oven so you could slide the pizza in from the front. The other thing is that it indicated it could fit a 12” pizza stone, but it really can’t since the rack slide holders stick just a wee bit too far in. Finally, the temperature dial isn’t very exact, but that doesn’t seem to be a problem. This oven was affordable, so, balancing the few faults against the benefits, it works fine for me.

Reviewer: Lisa von lippe Biesterfeld
Rating: 5.0 out of 5 stars
Title: Great indoor pizza oven!
Review: It’s so much quicker to make pizza than in our oven at home!! It’s especially great in the Summer as you don’t have to heat up the whole house with the oven!! It’s fast and easy to clean!! Much easier than cleaning my wall oven- as my pizza always drips!! Very reasonable in price too!

Reviewer: Roger W.
Rating: 4.0 out of 5 stars
Title: Close to perfect for a cheap pizza oven
Review: Had it for 24 hours before I couldn't wait any longer to try it. Plusses...inexpensive, fast, light, nice rubbery cord that's long enough, all stainless interior, feet for stability, outside doesnt get crazy hot. Minuses...bulky and takes a lot of room because it bakes 12 inch pizzas, no shutoff timer...its just a rotary chime type, and the only real reason it's a 4 not 5...no indicator light for when it gets to temperature. It would cost about 10 cents to have a heating indicator added to production during manufacture. There is no simple way to tell it is at full preheat at 512F. You can turn it in and guess it's hot in 10 or 15 mins...or feel the analog temperature selector click. It SHOULD BE INCLUDED. We watched a few YouTube videos for pointers before starting. We used King Arthur Pizza flour...Amazon, chopped peppers and onions, Classico pre-made sauce , fresh mozzarella, self shredded romano, and small pieces of uncooked bacon. No spices or extra oil other than the crust edges. We were absolutely BLOWN AWAY. We are pizza snobs and this was the best pizza we ever ate. It would cost $20 to buy at a good takeout. IF you have the space it's idiot proof. I had a pizza stone and used it inside...great idea. Parchment paper when rolling out the risen dough is VERY helpful and doesn't burn on the stone. This is a BIG item and takes space. If you LOVE pizza...you will covet it. Making the dough and rolling out can be replaced by store ready to use...but we didn't. There is no end to the combinations you can make. I told my precocious 8 year old grandson Isaac that we are making pizza the next time he comes for the day. It couldn't be simpler...dont hesitate to buy this if you have the storage space. Really...

Reviewer: Terri
Rating: 5.0 out of 5 stars
Title: PYY Pizza Oven
Review: This is great for pizza, as well as other meals. We used it for any baking. Easy to use and easy to store.

Reviewer: Scott A Espinoza
Rating: 5.0 out of 5 stars
Title: Plastic Liner Deceptive- Customer Service, Phenomenal
Review: Addendum: Re-Review-Upon reading my original review, representatives of the company, reached out to me, to see if there was anything that they could do to compensate me for all of the challenges with this product.In the end, they refunded me the entire amount of the purchase, and promised to look into redesign to make the removal of the liner a more clear cut process, as well as making installation of parts a more streamlined process.For that reason I'm changing the review to a five-star review. I have actually used the oven, and it works quite well. The challenges at the beginning were the reason that the original review was so low. I do recommend that you develop a regular schedule of cleaning, and wiping down all of the flat surfaces within the oven.I was really excited to receive this product. The way it is packaged is phenomenal. There is little to no way it can be damaged in shipping.Unfortunately, I immediately was disappointed upon first viewing. The crumb tray has a sticker on it, which the sticker itself says to remove all and plastic liner. But, when you look at it, it looks like the crumb tray is covered in silicon. The liner itself is a pain to remove, I had to resort to using a razor blade along the thin right and left edges; just to be able to get it all out of the small channel.The handle also is an interesting proposition, in terms of its installation. You almost need two people to do it easily. I say this because you first have to remove the screw holding the face plate on, then thread it through the handle, back through the face plate, and into the horseshoe shaped structure on the back plate, install a washer, and then make sure that the screw does not move forward or pop out, while you put the thumb nut on to secure the handle and the two section of the front and rear plate together.I will update this review in terms of performance, but I am currently "pre-heating the oven on first use, at the highest temperature." I am guessing this is to burn off any chemical coating on the interior of the unit. I say that only because the manual instructs you to release any 'smoke' that might be produced by this process. Here we go into the adventures in using a pizza oven.Addendum: I am not sure which version of my review is going to make it to the Amazon page. But, I previously stated that the most interesting thing about this machine is that the temperature gauge is segmented into 18 degree intervals. So, if you want to cook a pizza at 425 degrees Fahrenheit, you go from 392 degrees ( which is designated on the dial) to 410, and then the next interval falls at 428 degrees. So, you kind of have to guess where 3 degrees less than that would be.This unit is made in China, so you kind of expect some quirkiness. But, this is a little over the top.

Reviewer: D’Angelo
Rating: 5.0 out of 5 stars
Title: A must have for pizza lovers
Review: Absolutely love this product cooks pizza nice and crispy comes Out with the cheese bubbling best product I ever bought The quality is good and it is Energy efficient very easy to clean just wipe down and you’re done

Reviewer: Angela Haney
Rating: 3.0 out of 5 stars
Title: It is good but
Review: So I ordered this one as it was the close to the one we had before. There was an issue as putting the handle on as it did not contain a washer. The wing nut can catch the loop on the wire rack, it did not look too sturdy. I did put a washer on the nut side to be sure the handle is secure. One glaring thing is the Temperature Gage is not listed as to what temp I can use. I had to guess what 400 was! Otherwise this arrived in good time and order. It did heat quickly and cooked it just fine. I calculated that between 392 and 482 is 90 degrees and each tick should be 22.9 degree.

Reviewer: Amazon Customer
Rating: 4.0 out of 5 stars
Title: Great product
Review: We really like the pizza oven other than the temperature gauge. it doesn't have exact temperatures.