2024 the best potato scallop recipe review

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(as of Dec 07, 2024 03:01:34 UTC - Details)

Turn meal prep aspirations into a reality with this 25-week meal planning cookbook—where 1 short grocery list gets you 5 weeknight dinners you can make in 45 minutes or less!

Meal prep no longer means filling your freezer with boring casseroles or spending every Sunday cooking. We’ve done the work of building 25 smart weekly meal plans that minimize shopping and kitchen time—so you make your life easier, your grocery bill lower, and your dinners better.
 
Includes features that streamline meal planning:
• Weekly grocery lists max out at a dozen items.
• Active cooking time for recipes maxes out at 45 minutes.
• Loads of pantry substitution suggestions let you adapt recipes for what you have on hand.
• 30 pantry meals make meal planning even more flexible

ATK’s meal plan strategies are easy to put into practice:
• Prep your vegetables and grains for the week in a weekend “power hour.”
• Prep bulk pantry ingredients ahead in a “pantry power hour.”
• Cross-utilize fresh ingredients creatively to prevent food waste and dinner boredom.
• Make, store, and reheat full meals with no loss of flavor.
• Double meals or meal components to freeze half for later.
 
Plus, get insights on building and maximizing a diverse pantry; food storage strategies; essential meal prep equipment; and more! Full of smart, practical advice for saving time, money, and waste, The Ultimate Meal-Prep Cookbook makes meal planning accessible for everyone!

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Publisher ‏ : ‎ America's Test Kitchen (March 2, 2021)
Language ‏ : ‎ English
Paperback ‏ : ‎ 336 pages
ISBN-10 ‏ : ‎ 1948703580
ISBN-13 ‏ : ‎ 978-1948703581
Item Weight ‏ : ‎ 1.6 pounds
Dimensions ‏ : ‎ 8 x 0.65 x 9.63 inches
Reviewer: Mumsie
Rating: 5.0 out of 5 stars
Title: Great Meal-Prep Cookbook With a Practical Layout
Review: Love how this book is organized. The information is clear and easy to understand. The book has great recipes that are practical for the home cook and makes it easy to organize and prep.

Reviewer: D. Mann
Rating: 5.0 out of 5 stars
Title: Brilliant Love the No Waste and Variety of recipes
Review: This Book is Brilliant , Can't say enough wonderful things. But it is for a certain type person. It is not what most people think about meal prep ie: The single person preparing individual meals to have for the week. These are family meals . It is about how to get a meal together fast with minimal work. It is not necessarily for the novice cook. But if you have ever used a meal company like Blue Apron or Hello Fresh it's like a do it yourself version of those. What I liked about those companies there was literally no food waste and the meals were adventurous and creative not your grandma's meal loaf. (Not that there's anything wrong with grandma's meat loaf) As someone who has cooked for over 30 years I wanted new flavors and ideas. My grocery bill is also way down due to the pared down and streamlined grocery lists, so you can afford the few upgraded luxury ingredients for the recipes. And even recipes I thought I wouldn't like, I have actually loved but I'm also an adventurous eater. This would not be the book for picky eaters, I also love that the nutrition for every meal is provided, so I can count macros and calories to stay with in my diet. Although not a diet or healthy cooking cook book, many of the meals are extremely healthy and well balanced. Knowing what I am having for dinner I can adjust my breakfast and lunch. I so love this book and did I mention so much less food waste so therefore has been saving me money too. 🙂

Reviewer: E. Bradley
Rating: 4.0 out of 5 stars
Title: Excellent for the family cook who likes ATK
Review: At the beginning of this cookbook, they have a paragraph saying who the book is for. If you are tired of trying to think of weeknight meals and you just want a grocery list to tell you what to cook, this is the book for you! As many have pointed out, it is not a book to tell you how to make a bunch of meals in advance and freeze them or refrigerate them.I am a long time user of America's Test Kitchen and Cooks illustrated recipes. After cooking through a few weeks in this book, I can say that most of the recipes are on the simpler side and intended to be made quickly. Usually it is a meat item and a side. Often the side is a salad, which my kids have not appreciated. Ha! These are not make ahead meals, but they do give you a few things that you could prep in advance.The main thing I appreciate is the coordination of the grocery list items. Usually when you buy one grocery item, you are going to use it for more than one recipe that week. In that way, it saves you money and fridge space! And you get the ATK recipe quality. Definitely recommend adding this to your collection if you are in the weeknight cooking battle!I took off one star because there is no index of ingredients. So for instance, if you have a lot of basil in your garden and you want to see the weeks that need basil, there's no way to do that. That seemed to me an obvious thing to include...

Reviewer: Melissa Richardson
Rating: 5.0 out of 5 stars
Title: Great lifesaver for not knowing what to cook.
Review: I LOVE this book. Sure, my kids accidentally knocked a glass of water under it and I didn’t know to morning so I had to blow dry and iron the back pages and the whole cover came off. And sure it will always smell a little like pee because the puppy I was fostering had an accident on it. But still! This book gives fantastic, easy, quick recipes for a week!

Reviewer: A
Rating: 5.0 out of 5 stars
Title: Five star cookbook with a couple drawbacks
Review: I wanted to wait until I’d used this book for a couple weeks before writing a review. I am not the cook in my family but wanted to get better. My husband and I both trust America’s Test Kitchen recipes so I found this book and thought I’d give it a try! I now cook four nights a week out of this book to help get my cooking skills up and even with a few mistakes, I can already tell I’m getting better!Things I love about this cookbook:-the ingredients for the whole week are listed at the beginning of the week. Shopping has become so much easier because I just have to check what we have and don’t have instead of trying to create a list out of nothing.-substitution suggestions listed for each recipe! So great when you have a toddler who won’t eat certain ingredients.-all the recipes so far have been amazing. We especially loved the green pearl couscous (we substituted basil for the parsley) and the bucatini with eggplant and tomatoes.-storage suggestions for leftover ingredients. No more throwing away half an onion over here, now we freeze it for later!-ATK’s recipes are always written out in an easy to follow way that makes it hard to mess up. So far every recipe has turned out amazing except two: one user error because I tried to substitute something without following instructions, and one because my stove cooks chicken differently than the book suggests.Things I don’t love so much:-some weeks are pretty expensive. For example, there’s one week that has scallops and steak!-these meal plans incorporate way more meat than I’m used to eating in a week (part of why some weeks are so expensive). I wish there were more veggie based meals.-my pantry is not stocked the way they expect it to be for the pantry meals. We’re slowly working our way up to it but right now, at this point in our budget, the pantry meals are not helpful for us.-my husband is sad there are no desserts in this book because ATK has amazing dessert recipesAll in all, five stars because it really is a great cookbook and we’ve loved the recipes so far!

Reviewer: Dulc
Rating: 5.0 out of 5 stars
Title:
Review: Excelente información

Reviewer: jennarosehart
Rating: 5.0 out of 5 stars
Title:
Review: I own *a lot* of the ATK recipe books, and I have to admit this is probably one of my favourites. I love it for a few reasons:- all-in-one meals. No more guessing what side I should pair with my main - it’s all on a single page- zero/low waste. I half most all the recipes (as I’m only cooking for 1-2), but I adore the fact that the intention is to massively reduce wasted food. Additionally, their tips for food storage are top notch.- new recipes. Every time I buy a new ATK, I typically tend to stumble across the same recipes as their other books (with ever so slight variations between). This book feels renewed and refreshed with some different recipes I haven’t seen before.It’s great! Absolutely recommend!!

Reviewer: Igor
Rating: 3.0 out of 5 stars
Title:
Review:  

Reviewer: J Mac C
Rating: 5.0 out of 5 stars
Title:
Review: My wife and I have always enjoyed cooking, once we had kids we continued to do the same but would rely more on instant pot or sous vide recipes to better manage our time. Then we started getting into a bit of a rut where we have a dozen + recipes that we would just repeat. This was fine but we realized how much food we were throwing out. We considered food kits, but I'm a picky produce shopper and they just seemed to have too much potential for negative environmental impact, and I would prefer to support local produces. This book is exactly what we have been looking for, the shopping list minimizes food waste, portion sizes are great, excellent variety of recipes and it's fun. We have started an instagram page, @Halifamily902, documenting our progress through the 25 weeks of recipe, please follow to see our thoughts on each recipe.

Reviewer: Debbie Slauenwhite
Rating: 4.0 out of 5 stars
Title:
Review: Helpful