2024 the best restaurant seattle review
Price: $10.89
(as of Dec 16, 2024 23:43:07 UTC - Details)
Seattle Cooks is an exciting collection of 80 signature dishes from 40 of the city’s best restaurants. Featuring crowd-pleasing small plates, vibrant salads, comforting mains, delectable desserts, and much more, this expansive cookbook highlights a vibrant culinary scene that makes Seattle one of the best food cities in the country. A never-before-published recipe for Dahlia’ Lounge’s iconic Dungeness crab cakes? Check. Tavolàta’s hamachi crudo? Check. Revel’s kalua pork belly? Check. We’ve even included Jerry Traunfeld's famous eggplant fries, RockCreek's octopus salad, and E. Smith Mercantile’s thirst-quenching smoky martini. For those who love to explore the world through food, Seattle Cooks presents inspired recipes designed with home cooks in mind―regardless of skill level. It’s never been easier to get your hands on great food.
Publisher : Figure 1 Publishing (September 4, 2018)
Language : English
Hardcover : 224 pages
ISBN-10 : 1773270354
ISBN-13 : 978-1773270357
Item Weight : 2.36 pounds
Dimensions : 8.25 x 1 x 10.25 inches
Reviewer: Sarah Roberson
Rating: 5.0 out of 5 stars
Title: Great gift!
Review: If youâre looking to give a unique gift to a Seattlite or a foodie that is from Seattle, this is it! Tons of fun recipes from restaurants, bars and bakeries all over the city!
Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Delicious recipes
Review: Perfect gift for the chef in our family!
Reviewer: Richard G. Schagrin
Rating: 4.0 out of 5 stars
Title: Seattle's bests
Review: A great addition to my over 3,000 cookbook library.
Reviewer: Kelly Baker
Rating: 5.0 out of 5 stars
Title: Inspirational and gorgeous
Review: As an avid cookbook reader, I think the format and content of this book is amazing. Part biography, part culinary portrait of a region, and park cookbook, I found it inspirational on multiple levels. This book is for anyone who loves food and is curious about the people who nourish others for a living. It's also full of recipes and gorgeous photography that encourage me to try these dishes at home. There should be more books like this!
Reviewer: Al Olson
Rating: 5.0 out of 5 stars
Title: Love Seattle Cuisine? Buy This Book!
Review: I have lived in Seattle for almost a quarter of a century and have loved watching the restaurant/cocktail culture evolve over the years. Julien Perry's cookbook is a MUST for those of us who live in the Puget Sound -- and all those who have enjoyed the regional cuisine as a visitor.Perry does a perfect job talking with top chefs in the area and presenting a wide variety of recipes. Other than the Joy of Cooking, Perry's cookbook has quickly become my go-to recipe finder. The chef stories and photography are spectacular. BUY THIS BOOK!
Reviewer: LuckyLass
Rating: 5.0 out of 5 stars
Title: A beautiful piece of Seattle history
Review: Julien's book is not just a great cookbook, it's also a celebration of this moment in time in Seattle food history. The chefs she's included cover a diverse view of the city, with a lens on variety in cuisines, as well as recent vs long-time contributors to our food culture. I'm so excited to read this as a yearbook as well as a cookbook as well as a gorgeous coffee table book I'll be proud to display for years to come.
Reviewer: Kindle Customer
Rating: 5.0 out of 5 stars
Title: LOVE this book!
Review: This is such a great collection of recipes from Seattle's best restaurants, top chefs, and bartenders. They range from easy to more complicated, from appetizers to dessert. It's so well written and beautifully photographed. Not only am I loving it for myself, but it's the perfect gift for the holidays or out of town family and friends.
Reviewer: Greg
Rating: 5.0 out of 5 stars
Title: Hold on to your belongings
Review: I lost it