2024 the best risotto recipe review

Price: $19.90
(as of Nov 09, 2024 14:32:10 UTC - Details)

Creamy risotto, dotted with fresh spring peas or delicate shellfish, is a classic of the northern Italian table. This versatile dish never ceases to please -- combining the satisfying flavors of tender rice, fresh herbs, and seasonal ingredients with delicious results. Whether featuring grilled sausage and bell peppers, wild mushrooms, or the perfect pairing of salmon and dill, risotto is as equally well suited to simple suppers as it is to formal dinner parties.
Williams-Sonoma Collection Risotto offers more than 40 recipes, including old favorites and fresh new ideas, all rooted in the venerable Italian tradition. Warm up winter evenings with a rich, satisfying four-cheese risotto, or serve a light risotto with artichokes for an early summer supper. Delight guests with special dishes such as risotto-stuffed tomatoes or crisp risotto croquettes. Risotto recipes in the dessert chapter combine figs and almonds or chocolate and hazelnuts to complete this inspired collection.
Full-color photographs make it easy to decide which risotto to prepare, and photographic side notes highlight key ingredients and techniques throughout, making Risotto more than just a fine collection of recipes. An informative basics section and glossary include everything you need to know to make this hearty Italian dish a trusted favorite in your kitchen.

Publisher ‏ : ‎ Free Press; First Edition (November 14, 2002)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 120 pages
ISBN-10 ‏ : ‎ 0743226801
ISBN-13 ‏ : ‎ 978-0743226806
Item Weight ‏ : ‎ 1.55 pounds
Dimensions ‏ : ‎ 8.75 x 0.75 x 9.75 inches
Reviewer: Los Dios
Rating: 5.0 out of 5 stars
Title: Love this book and the various recipes.
Review: Either to give as a gift or for yourself, one of the few, specific cookbooks that belong on your shelf.

Reviewer: Peter van der Velden
Rating: 5.0 out of 5 stars
Title: Delightful reading and easy to follow recipes
Review: First of all this book is a first class layout; beautiful photos and interesting way of telling. Next to the well known recipes you also find some not so everyday variations that you might want to try on special occassions.

Reviewer: Deborah K. Viall
Rating: 5.0 out of 5 stars
Title: Just looking at pix made me hungry!
Review: This is a treasure of risotto recipes, each elegantly photographed with detailed recipes. I plan to make and eat every one of them

Reviewer: Shamus St Claire
Rating: 4.0 out of 5 stars
Title: Nice series especially if purchased at discount.
Review: I bought a bunch of these here on Amazon for a few dollars each for my daughters who expressed interest in learning how to entertain and cook for themselves and company, most of the books in the series are great for just this purpose, being a Disabled Veteran on a fixed income I really wouldn’t want to pay the full retail price and judging by the sheer abundance of used copies for next to nothing I am not the only one who didn’t.TLDR great when bought used recommended at a used price.

Reviewer: Sheila
Rating: 5.0 out of 5 stars
Title: Great gift for risotto lover
Review: I love to cook risotto. My friends love to come over and eat risotto. I bought this as a gift for a friend, and she's making her own risotto now and is hooked as well.There are beautiful photos with each recipe (something I really like). There are over 40 recipes, 6-8 in each of the following sections: Classics, Vegetable, Seafood, Poultry & meat, Special and Dessert Risottos.Has a Glossary and Index.You'll find a recipe you like for sure, and then will want to try making all of them.

Reviewer: CJP
Rating: 5.0 out of 5 stars
Title: I bought this book as a gift and might buy it for myself
Review: My nephew tasted risotto for the first time and wanted to learn to make it. He's 22 and just getting into a place of his own. He has asked me several times for my recipe, so I gave him a written page of instructions but wanted something more, so I bought this. I already have a similar book by another author, but the Williams-Sonoma version, as usual for Williams-Sonoma, is beautifully done, has very approachable recipes, and provides a motivation to get into the kitchen and start cooking.

Reviewer: William T. Blake
Rating: 5.0 out of 5 stars
Title: Great seller
Review: The item arrived promptly and was packaged well. Highly recommended.

Reviewer: B.Scott Henry
Rating: 5.0 out of 5 stars
Title: Risotto Cookbook
Review: I purchased this book to use with a gigantic bag of Italian grown rice. Great book and full of many recipes with easy to follow instruction. I have only tried a few of the recipes but am happy with the results so far.

Reviewer: Marco F Simone
Rating: 5.0 out of 5 stars
Title:
Review: This is a cookbook I lost in the divorce. since the divorce I have missed the great recipes in this book. I am glad to have this one back in my library.

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title:
Review: After purchasing several books from this collection I bought this one for my seventeen year old niece who is learning to cook. The instructions are clear and easy to follow.

Reviewer: Rami
Rating: 5.0 out of 5 stars
Title:
Review: I love this collection and the risotto book is as excellent as the others in this collection. Highly recommend!