2024 the best salad recipes review


Price: $37.50 - $20.99
(as of Nov 27, 2024 02:37:10 UTC - Details)

Create simple yet showstopping salads that will make them the perpetual star at your table.

With a focus on approachable, flexible recipes that are easy to prepare and bring vegetables to the center of the plate, Salad Seasons will inspire home cooks to eat well and live well.

The recipes in Salad Seasons not only span all four seasons, but show off salads’ versatility as both vibrant main dishes—such as Brown-Buttered Brussels Sprouts and Orecchiette Salad and Smashed Potato and Chorizo Sheet Pan Salad—and as fresh side dishes, like Israeli Corn Salad and Bittersweet Radicchio Salad. Also included are a handful of playful fruit salads, like Strawberry-Rhubarb Salad with Lavender Honey and Brûléed Citrus Salad, which make for unfussy, modern desserts.

From the Publisher

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Publisher ‏ : ‎ Rizzoli (April 25, 2023)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 208 pages
ISBN-10 ‏ : ‎ 0847899268
ISBN-13 ‏ : ‎ 978-0847899265
Item Weight ‏ : ‎ 2.05 pounds
Dimensions ‏ : ‎ 7.79 x 0.91 x 9.65 inches
Reviewer: Kim Fiorenzo
Rating: 5.0 out of 5 stars
Title: Fresh, healthy, seasonal recipes that everyone will love!
Review: This just arrived and is an exciting cookbook filled with delicious recipes that should inspire ANYONE to eat more salads. All are packed with fruits, vegetables, grains, and proteins to create healthy and tasty meals. One standout recipe is the "Scorched Sugar Snap and Burrata Salad," which combines seared sugar snap peas and creamy burrata with a bright and fresh lemony dressing - I can’t wait to make this one (and the photo made the cover of the book!). All the recipes are incredibly healthy - making it easy to eat well and feel good about it. There’s another book that is worth picking up for simple and yummy dishes - "Mediterranean Every Day: Simple, Inspired Recipes for Feel-Good Food," .. both cookbooks feature quick and simple recipes made with fresh, healthy ingredients.

Reviewer: Lol
Rating: 5.0 out of 5 stars
Title: Loved it
Review: Such good salads and it spill up by season.

Reviewer: Kindle Customer
Rating: 5.0 out of 5 stars
Title: I want to make it all!
Review: Great innovative recipes.

Reviewer: Carola Damm-Budnick
Rating: 4.0 out of 5 stars
Title: Great Photos
Review: The photos were great but I did not like that there is no relevant information on nutrition

Reviewer: L
Rating: 5.0 out of 5 stars
Title: Gorgeous
Review: Great recipes, love that it’s organized by season, very healthy

Reviewer: karen
Rating: 5.0 out of 5 stars
Title: Delicious
Review: The recipes mostly all look delicious, the ones I have made have been easy and scrumptious. I thought it was a vegetarian book, but it's not.

Reviewer: Walter M.
Rating: 5.0 out of 5 stars
Title: Fun recipes
Review: We've made several recipes from the book (including the one on the cover) and all have been fantastic! I always enjoy getting a "shopping assignment", there's an ingredient that I've not used before and finding it, and then cooking with it. And this book is perfect for vegetarians!

Reviewer: Kurt H.
Rating: 5.0 out of 5 stars
Title: Loved the variations of healthy foods and step by step preparation tips.
Review: I have already tried one of the recipes it was delicious. The salads look just like the beautiful pictures! Great job Sheila Prakash!

Customers say

Customers find the recipes tasty, delicious, and seasonal. They also appreciate the variations of healthy foods and step-by-step preparation tips. Readers describe the recipes as easy, quick, and simple. Additionally, they appreciate the great photos and bright, fresh lemony dressings.

AI-generated from the text of customer reviews

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