2024 the best vegan meals review

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The Vegan Plant-Based Cookbook You’ll Love

"Even if you own other vegan cookbooks, this book is going to be the bible of vegan cooking you'll turn to time and again.” —Dee Dine, creator of the Green Smoothie Gourmet blog and author of Crazy Healthy with 4 Ingredients

Amazon Editors' Pick: Best Cookbooks, Food & Wine
#1 New Release in Gluten-Free Diets, Vegan Cooking, Raw Cooking

Perfect for spicing up your diet, healing with food, and embracing sustainable living

Simple and Delicious Vegan is a vegan, plant-based cookbook filled with delicious gluten free, vegan breakfast ideas, vegan lunch ideas, dairy and gluten free snacks, and unbelievable vegan dinners.

Eat Plants, be happy. Simple and Delicious Vegan makes cooking healthy food that tastes good easy as pie. Enjoy original, easy recipes that are healthy, allergy-friendly, delicious, and good for both your body and the planet. Only a few recipes contain nuts, soy, or corn, with substitutions always provided. This cookbook keeps things simple by providing metric and imperial measurements (cups, ounces, and grams). Lovingly photographed, Simple and Delicious Vegan also offers ingredient shots, so you see what to buy—getting you cooking—and eating—faster!

Learn how to cook plant-based food from an expert. Popular blogger and author Michaela Vais, or Ela, was a vegetarian by age six. In 2011, she made her best decision yet and went vegan. She gained energy, cured her cystic acne, and connected with the earth in a new way. In this vegan, plant based cookbook, she shares what she's learned so you, too, can reap the benefits.

Inside find:

Innovative gluten free breakfast, lunch, and dinner ideasDelicious plant-based recipes like banana baked oatmeal, hearty lentil stew, and zucchini browniesHealthy, allergy-friendly foods with recommended ingredient substitutionsAnd much more!

If you liked Unbelievably Vegan, Be A Plant-Based Woman Warrior, or The Fiber Fueled Cookbook, you’ll love Simple and Delicious Vegan.

From the Publisher

Publisher ‏ : ‎ Mango (January 10, 2023)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 224 pages
ISBN-10 ‏ : ‎ 1684811406
ISBN-13 ‏ : ‎ 978-1684811403
Item Weight ‏ : ‎ 2.31 pounds
Dimensions ‏ : ‎ 8 x 0.75 x 10 inches
Reviewer: Anna
Rating: 5.0 out of 5 stars
Title: Comforting meals with easy to find ingredients
Review: I started watching this recipe creator Michaela Vais on her cooking channel. I really enjoyed watching how she made vegan cooking look easy and fun. I am not a vegan just someone who is searching for healthy recipes to make that includes lots of veggies. I liked how she prepared her recipes so decided to give her cookbook a try. I was delighted to see she had different recipes than other vegan cookbooks I own. Some of her recipes sound like they might be hard to make like vegan moussaka or mujadara but she explains everything so well even someone like me who is still learning about this type of cooking can have success in the kitchen with her easy to follow directions. I have made about 9 recipes so far and each dish was flavorful and left my stomach happy and full. The eggplant mini pizza, red lentil Dahl and zucchini fritters have been my favorite recipes so far from this cookbook. Since the book has 100 recipes it will take me some time to get to them all. There is a beautiful photo of every recipe and another photo of all the individual ingredients you will need to create the dish. The contents include sauces, breakfast, sides, salads, soups, stews, curries, main meals, snacks and desserts. There is no nutritional info included which would have been nice to have. If you are looking for a plant based cookbook that has a variety of recipes that are easy to follow then "simple and delicious vegan" would be a great cookbook to pick up and try.

Reviewer: MJR
Rating: 5.0 out of 5 stars
Title: Perfect for new vegans
Review: I recently adopted a vegan diet and was so happy to find this book. The recipes are easy to follow, especially with the pictures right next to the instruction. Love that! I’ve made a few:0 sweet potato curry, moraccan stew, hummus, meatloaf, mushroom gravy. I’ve made sweet potato curry twice now because it’s a favorite. The meatloaf was a miss by itself. But when you add the mushroom gravy, it’s really delicious. My meatloaf had no flavor, so maybe I didn’t add enough spices. IDK. I’m excited tomake all the recipes at least once.

Reviewer: GForce
Rating: 5.0 out of 5 stars
Title: Nearly perfect GF Vegan cookbook
Review: Such a wonderful book! It's rare when a book ticks almost every single nitpicky requirement I have for a great cookbook, but this one does. It has normal ingredients, clear instructions, easy recipes, abundant photos (including photos of ingredients, a touch I applaud), substitution info, and a good variety from savory to sweet, appetizers to soups, desserts, sides, and mains. Fabulous. Highly recommend. Only thing I dislike is the use of nutritional yeast which I believe to be very unhealthy (so I use substitutions). Gem of a book, loving it.

Reviewer: LMG
Rating: 5.0 out of 5 stars
Title: Delicious, minimal ingredients, healthy, wonderful
Review: I've been following Ela on her food blog, ElaVegan for years. It's nice to finally have a cookbook from her. Yes, many recipes are on her website that she offers for free, but this is an opportunity to support this creator and all her time and creativity and effort. What makes her recipes so amazing are the straightforward and minimal ingredients. Minimal meaning: no crap or filler, just real, whole foods and spices. And she also has twists on recipes I have made for years before I used hers. For example, chocolate mousse pie made with avocados. She adds a sweet potato into this recipe which just took it to another level for me. Ela is one of the BEST vegan chefs out there and while not all of the members of my household are vegan, I am able to introduce these dishes and slowly but surely change our palates and offer plant-based alternatives to dishes we enjoy that we all feel taste better and are better for us. on a side note, Ela is also very active and dialed into her website and her social media. She's a friendly, beautiful soul. Buy this book.

Reviewer: MBA
Rating: 5.0 out of 5 stars
Title: Beautifully designed cook book with so many delicious recipes!
Review: I've made many of of ElaVegan's recipes from her Instagram account and they never disappoint. Her dishes always end up making it into our dinner rotations over and over again. I was so excited to get her book and I just spend the last hour looking at all these delicious recipes and cannot wait to make them! One reviewer was disappointed with the simplicity of the recipes but THAT is exactly what I love about her recipes. I want something that I can easily make in a fairly short amount of time. The last thing I want is some elaborate complicated recipe that takes loads of time and ingredients I don't easily have on hand. Plus the simple recipes are easier on my digestion and keeps my belly happy without disappointing my tastebuds. This is probably one of my favorite recipe books and I see myself using it over and over again unlike many I have that sit on the shelf unused. Each recipe has a picture which is super helpful. I don't know about you, but if I don't have a picture with a recipe, I'm simply not going to make it. This book is so beautifully designed, I was quite impressed and quite happy to have it!

Reviewer: Rosario Turrin
Rating: 5.0 out of 5 stars
Title:
Review: Very simple recipes and very fast to make. I enjoy the book and the recipes are easy to make and is very delicious. Highly recommended!

Reviewer: Motörhead13
Rating: 5.0 out of 5 stars
Title:
Review: Sehr gute Rezepte, abwechslungsreich, tolle Bilder, sehr gute Beschreibung

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title:
Review: Love the big photos and clear instructions. No obscure ingredients. Everything looks so amazing I'm going to try it all!

Reviewer: Nevenka
Rating: 5.0 out of 5 stars
Title:
Review: Ci sono un sacco di ricette, tutte corredate di dettagli e foto. Seguo l'autrice già da tempo sul suo blog, ma avere il libro fisico di ricette è più comodo. Le ricette sono tutte super buone.

Reviewer: Ann Kelleher
Rating: 5.0 out of 5 stars
Title:
Review: Easy to follow very tasty recipes.