2024 the best way to cook a roast review


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THE INSTANT NEW YORK TIMES, USA TODAY, AND INDIE BESTSELLER

RECIPES FOR BUSY PEOPLE WHO LOVE GOOD FOOD

With three little boys less than two years apart and a packed schedule as an online creator, Caroline Chambers often doesn’t feel like cooking. Can you relate? When you just can’t motivate yourself in the kitchen, this is the simple cookbook you should reach for.

Inspired by Caro’s wildly popular Substack newsletter of the same name, What to Cook When You Don’t Feel Like Cooking is brimming with efficient recipes that take the guesswork out of dinner—in fact, each one is a complete meal: protein, veg, starch, done! The recipes are organized by the amount of time they take to cook, so whether you have 15 minutes to throw together Peanutty Pork and Brussels or a little bit longer to simmer Turkey Bolognese with Sneaky Veggies, dinnertime is totally doable. On top of that, Caro gives you more ways to choose, so you can search by protein (Chicken thighs waiting in the fridge? Make White Chicken Chili. Nothing but beans in the pantry? Cannellini Caprese with Burrata is it!) or mood (Tomato Farrotto is perfect for a cozy craving, and Crunchy Honey Harissa Fish Tacos are an excellent way to show off). Most importantly, these recipes include Caro’s famously extensive swaps, riffs, tips, shortcuts, and more to be sure they work best for you, helping you save money, improvise, and even learn a thing or two. They don’t compromise quality or flavor—and they deliver every time. With as few ingredients, steps, and, of course, dirty dishes as possible, dinner awaits!

Perfect for beginners and those seeking easy cookbooks for simple meals, What to Cook When You Don't Feel Like Cooking is the ultimate "I don't want to cook" cookbook. With its focus on efficient, flavorful recipes and minimal ingredients, this easy dinner cookbook appeals to time-constrained parents, working professionals, and anyone who craves delicious homemade meals without the fuss. Readers seeking uncomplicated cookbooks for beginners will appreciate Caroline Chambers' approachable style, clever shortcuts, and flexible recipe options, making this book a go-to resource for satisfying meals on even the most exhausting days. 


From the Publisher

positive review quote from Deb Perelman New York Times bestsellng author Smitten Kitchenpositive review quote from Deb Perelman New York Times bestsellng author Smitten Kitchen

pink plate holding lettuces and sliced steak salad on a yellow tie dye tableclothpink plate holding lettuces and sliced steak salad on a yellow tie dye tablecloth

tostadas topped with refried beans & shredded chicken on colorful platestostadas topped with refried beans & shredded chicken on colorful plates

green plates holding salmon and asparagus on a pale pink tableclothgreen plates holding salmon and asparagus on a pale pink tablecloth

EASY & ELEGANT STEAK SALAD

CHEATER CHICKEN TINGA TOSTADAS

ROASTED SALMON & ASPARAGUS

photo of a man, woman and their 3 small children eating grilled sandwiches and smilingphoto of a man, woman and their 3 small children eating grilled sandwiches and smiling

SMASHBURGER SAMMIES

photo of a blue pot filled with chicken thighs, asparagus, and green ricephoto of a blue pot filled with chicken thighs, asparagus, and green rice

photo of bowl filled with tomato salad next to plates holding salad and meatballsphoto of bowl filled with tomato salad next to plates holding salad and meatballs

photo of a lasagna in a round dish with a slice taken outphoto of a lasagna in a round dish with a slice taken out

ONE-SKILLET CHICKEN & PESTO RICE

PESTO MEATBALLS WITH TOMATO SALAD & LABNEH

RATATOUILLE LASAGNA

positive review quote from Joanna Goddard, founder of Cup of Jopositive review quote from Joanna Goddard, founder of Cup of Jo

Publisher ‏ : ‎ Union Square & Co. (August 13, 2024)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 272 pages
ISBN-10 ‏ : ‎ 1454952717
ISBN-13 ‏ : ‎ 978-1454952718
Item Weight ‏ : ‎ 2.31 pounds
Dimensions ‏ : ‎ 8.2 x 0.9 x 10.1 inches
Reviewer: Carolina Klum
Rating: 5.0 out of 5 stars
Title: Jam packed with delicious goodness
Review: Caroline (Caro)’s cookbook is already a staple in our house and it’s been less than 24 hours since the book had found my loving arms. True to form with the OG Substack, Caro’s recipes are easy to follow, efficient, and absolutely delicious. This book is filled to the gills with great tips, full page photos, and quirky anecdotes. Her book is welcoming and inclusive in the same way her Substack newsletter, podcast, and Instagram feed make you feel like a part of something greater. Caro’s recipes ensure that cooking is accessible to anyone and she is very connected to her people/community. Do not wait to add this book to your kitchen, it is a must have and it will make even the biggest skeptic enjoy cooking, especially when they don’t feel like cooking.

Reviewer: customer
Rating: 5.0 out of 5 stars
Title: Recipes as easy and tasty as the book is beautiful ❤️
Review: As a long time follower and recipe subscriber, I couldn't wait for this book to arrive! The book is stunning and so thoughtfully curated. I love that it is organized by time to cook/prepare meals. Recipes can be searched by protein, occasion, and ingredient. There are lots of tips and tricks, as well as ideas for making various swaps for ingredients in case you don't have an item on hand, or simply want some options. And one of my favorite details is that ingredients are bolded within the recipe steps, often also including amount - so not just in the ingredient list, but within the recipe as well. This ingenious detail makes the recipes that much easier to follow. I've already cooked a few recipes and have been so pleased with everything so far.Try the Baked Tomato Butter Pasta - so easy and tasty! You won't regret it!!Five star cook book!! ⭐⭐⭐⭐⭐

Reviewer: Katie
Rating: 5.0 out of 5 stars
Title: Caro Is On a Roll!!!
Review: So proud to be a WTC groupie for 4 years now. This book is the perfect culmination of what makes Caroline stand out as a recipe developer - she truly means it when she says she’s creating recipes that are flavorful, require minimal ingredients/time/cleanup, and easy to follow. She is also a true expert in making cooking easy and approachable with all of her pro-tips, ingredient substitutions (for literally every single one!!!), and recommendations for varying palettes (picky kids, spice, flavor profile, etc.)Everything we make of hers is a SMASH with friends and family of all ages, and genuinely helps us expand our cooking and tastebud horizons. I’m thrilled to advocate for this hardworking gal-pal and her latest venture, the long-awaited WTC book!! Make sure to try the Hella Green pasta and cheddar turkey burgers, and don’t forget you can soften butter by putting it in your pants 😊

Reviewer: Michelle Marshie
Rating: 5.0 out of 5 stars
Title: An Absolute Lifesaver for Busy Moms!
Review: As a mom who often finds herself exhausted by the end of the day, Caro Chambers’ cookbook has been an absolute game-changer! Caro, who many of us adore on Instagram, brings her warm, relatable personality right into the kitchen with this collection of easy, delicious recipes.What I love most about this cookbook is how it’s tailored for moms who just don’t feel like cooking—but still want to put something wholesome on the table. The recipes are simple, require minimal ingredients, and are incredibly forgiving (perfect for when the kids are running around and you’re multitasking!).Each recipe feels like Caro is right there with you, cheering you on with her fun and supportive tone. The meals are kid-friendly, but also have enough flavor to satisfy the adults at the table. Plus, the photos are beautiful and really make you excited to try each dish.If you’re a busy mom looking for a way to simplify dinnertime without sacrificing quality or taste, this cookbook is a must-have. It’s more than just a collection of recipes; it’s a little slice of sanity in a hectic world. Highly recommend!

Reviewer: Tove Tupper
Rating: 5.0 out of 5 stars
Title: My new & forever favorite cookbook
Review: F I V E S T A R S ⭐️⭐️⭐️⭐️⭐️We are so fortunate to have Caroline Chambers, our fairy godmother, bless us with this incredible cookbook. As a busy working mom, I love that I can whip up so many easy, delicious meals on a weeknight without sacrificing taste. Cooking has become fun again!The chapters are organized by cooking time, making it easy to menu plan for the week based on my daily schedule. Plus, the glossary in the back is fantastic for searching recipes by protein or food style. There are so many tips, tricks, and swaps that have made me a more confident cook. Most importantly, these recipes help me be a better, more engaged mom because I’m no longer frazzled at the end of the day trying to figure out what to feed my family.

Reviewer: Kelly Covley
Rating: 5.0 out of 5 stars
Title: Game changer
Review: A book full of recipes my family wants to eat and I actually want to cook. The recipes are for FULL meals. I didn’t realize what a mental load picking sides etc. is until that mental load was gone!Everything in here is also efficient in terms of time, technique, and ingredients. It’s clear that a lot of thought is put into teasing out maximum flavor without making you dirty any unnecessary dishes or buying any ingredients that aren’t pulling their weight.I am a huge fan of the One Pan al Pastor Enchiladas (crazy easy, crazy delicious). The Hella Green Pasta and Turkey Bolognese with Sneaky Vegetables got my toddler to eat more veggies than he ever eats and gave me some extra leftover sauce for freezing. On deck for tonight is the One Skillet Chicken and Gingery Rice with Coconut Curry Sauce - the sauce is made separately and drizzled on top which is perfect because I can easily leave it off my son’s portion if he isn’t feeling too adventurous.

Reviewer: Lindsay
Rating: 5.0 out of 5 stars
Title: An absolute YES. Buy now
Review: This is likely the best cookbook I’ve ever owned. The way it’s organized by time, ideas for how to substitute items and recipes that feel special but are overall approachable to make for a home cook. I always say I’m a decent cook but I’m not a creative cook. I can follow a recipe and execute but never know how to put a spin on things. This does that for me! I’ve been a long time subscriber to her substack (which is also worth a follow if you don’t already) but I love having everything in one hard copy place to refer to (as a millennial who likes to print recipes rather than keep looking on my phone) everything about this book is chefs kiss. The content to the design and layout. Click the buy now button and join the Caro cult. You won’t regret it.

Customers say

Customers find the recipes easy to follow, simple, and delicious. They also appreciate the quality, beauty, and variety of substitutions. Readers mention the book provides lots of ideas for swaps and substitutions. Additionally, they appreciate the bolding of ingredients and quantities listed in the instructions. Overall, customers say the book makes cooking fun and approachable.

AI-generated from the text of customer reviews

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