2024 the best way to cook brussel sprouts review

Price: $18.99 - $18.03
(as of Dec 08, 2024 08:29:08 UTC - Details)

Turn your pantry staples into something delicious.

Nothing provides peace of mind like a well-stocked kitchen. Learn how to maximize your stores of beans, flour, and pasta with easy recipes that rely on a simple set of nonperishable ingredients supplemented by up to five additional items. Get dinner on the table without extra trips to the store, throw together a casserole for a neighbor in need, or entertain unexpected guests without added stress. You'll be ready for anything with 100 recipes for craveable comfort food to feed yourself, your family, and your community.

Former MasterChef contestant Tanorria Askew shares recipes from her family's Midwestern table, drawing on a tradition of cooking she learned from her grandparents: make the most of what you have, and share it with those you love.

Stock your shelves: Learn how to thoughtfully stock your pantry and fridge with everyday essentials and emergency rations.
Make last-minute meals: Need to get dinner on the table quickly? You already have all you need.
Perfect for beginners: Get a solid foundation in kitchen essentials and learn basic techniques with easy-to-execute recipes.

Recipes include: Chicken, Mushroom, & Rice Skillet; Turkey, Black Bean & Sweet Potato Soup; Browned Butter Couscous Salad; Blackberry Cobbler

From the Publisher

Make the most of pantry staples like rice, beans, and flour.

Learn how to make your own condiments and spice blends

Share freezer-friendly family favorites.

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Customer Reviews

4.7 out of 5 stars

154

4.5 out of 5 stars

231

4.5 out of 5 stars

2,760

4.8 out of 5 stars

74

4.7 out of 5 stars

558

Price

$18.03$18.03 $14.70$14.70 $11.69$11.69 $10.99$10.99 $18.72$18.72

Pages
160 160 192 176 160

Book Summaries
Comfort food for breakfast, lunch, and dinner made with pantry staples Healthy, family-friendly dinner recipes made using just one pan Authentic recipes and expert guidance to get you started with the Mediterranean diet Traditional smokehouse recipes made simple with an electric smoker Delicious recipes for breakfast, lunch, and dinner from Olympian Emma Coburn

Number of recipes
100 100 100 100 100

Publisher ‏ : ‎ DK (November 23, 2021)
Language ‏ : ‎ English
Paperback ‏ : ‎ 160 pages
ISBN-10 ‏ : ‎ 0744042151
ISBN-13 ‏ : ‎ 978-0744042153
Item Weight ‏ : ‎ 1.3 pounds
Dimensions ‏ : ‎ 7.75 x 0.49 x 9.19 inches
Reviewer: Ruchi
Rating: 5.0 out of 5 stars
Title: Sooooo delicious!
Review: This book is so easy to follow and I’ve already marked many pages to try in 2022. So far I’ve made the ranch dressing and tasted the sweet potato squares and fried okra. Sooooo delicious!!!The book is very practical and I love how all of the recipes can be made with the pantry staples laid out. There are so many cookbooks out today but this is one you will actually use to make food because you won’t be frustrated that you’re missing some obscure ingredient.Tanorria is such a talented chef and really understands food and how to build flavor in a dish- it’s the kind of book you can cook from to impress your friends and family without feeling intimidated or overwhelmed. At the same time the recipes are tasty and creative enough that even experienced cooks will find new challenges.All of the recipes are easy to follow and the book is well organized. I’m very happy with my purchase!

Reviewer: Haley Heathman
Rating: 5.0 out of 5 stars
Title: Better than Ree Drummond!
Review: I have a Ree Drummond cookbook. I love me some Pioneer Woman. But I was just flipping through her cookbook and it was...too much. Too decadent, too many ingredients, too much time, too much effort. So all in all, there are probably only a few recipes I would actually make out of the whole big, beautiful book.Contrast that to Tanorria's spectacular cookbook. I feel like a kid in a candy store bookmarking all the recipes I can't wait to make! Tanorria does a masterful job of striking a balance between elegant and easy. All of her recipes are elevated and delicious but not out of reach for anyone to make.All the recipes are photographed beautifully and Tanorria's personality and cooking style really shines through.Honestly this might be one of my most favorite cookbooks ever. She just speaks to my cooking style and I think many others will also feel similarly. Love, love, love it and you will too!

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Recipe book
Review: The seller was so kind and reached out to me to say the last book he had in stock had minor damage on one page it wasn’t bad they offered to send it at no cost I really appreciated that the book is still great with recipes and the minor marks doesn’t affect the book at all I appreciate the quick response and thoughtful gift

Reviewer: K Hancock
Rating: 4.0 out of 5 stars
Title: Fun Recipes, but could use more photographs
Review: Almost everyone keeps ingredients they use on hand in their pantry. Tanorria Askew takes advantage of these staples and shows readers how to do it at home in her cookbook, Staples + 5: 100 Simple Recipes to Make the Most of Your Pantry. The recipes in this cookbook make good use of the staples most of us keep on hand – she lists 35 ingredients that should be on your pantry shelves and some others that are nice to have (I was pleasantly surprised to find that I have everything in my kitchen from both lists). The ingredients are ordinary things such as flour, sugar, spices, potatoes, onions, etc., so it isn’t difficult to find them in any mainstream grocery store. Then Askew presents recipes using those staples as well as up to five other ingredients to create delicious dishes that almost everyone will love. The recipes have mostly southern roots with a bit of the Midwest thrown in, and there are some unique ideas for those who are tired of same old-same old boring meals.Askew’s cute personality comes through in the chapters and in her notes prefacing each recipe, making this a fun cookbook to peruse as well as a fun cookbook to cook from. There are beautiful photographs of some of the dishes; the only negative to this book is that there aren’t enough. There are several recipes that should have been photographed so that cooks can see what the finished product should look like. Nevertheless, this is a good cookbook; it is well organized and the recipes are written in the traditional form so they are easy to follow. The ingredients are easy to find and it’s nice to know that most of them are already in the pantry waiting to be used.If you are a cookbook collector or just like unique cookbooks, you’ll want to pick up this book.Special thanks to NetGalley for supplying a review copy of this book.

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Easy to understand & amazing food!
Review: I love the concept of this cookbook! It seems like I never have even half the ingredients called for in most cookbooks/recipes I want to make but since every recipe is literally built around Tanorria’s pantry staples, I know I have what I need as long as I keep my pantry stocked according to her list - which it already is! I also love the stories she has written about each recipe. Her love of cooking and humor shines through. Not to mention the flavor she cooks with is AMAZING and the recipes I’ve made so far have been a flavor explosion party in my mouth. Highly recommend!!!!

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Staples +5
Review: Staples +5 is a cooking lesson in a book. This cookbook has 100 amazing recipes using everyday pantry ingredients.Chef Tanorria Askew has added awesome instructions and wonderful tools to help every level cook make delicious meals with ease.This cookbook is a must have. It is well thought through with every cook in mind. I love my Staples +5. Outstanding job Chef Tanorria Askew. Not only is she a great Chef, but an awesome Daughter as well. Yes I’m a proud Mom. Get your copy today.

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Love it so much
Review: My 5 year old and I just cooked one of Tanorria's recipes from this book and it was not only delicious by empowering. The way she shows us how to take these simple ingredients and elevate them to a high quality dish that pleases the whole family is amazing. I love that my daughter was able to follow along and cook with me and gives hints to help guide us to not overcook the food. Once we were complete cooking it was amazing and did not need anything added. It definitely boost my confidence in the kitchen!