2024 the best yellow cake recipe review

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(as of Dec 04, 2024 08:24:16 UTC - Details)

NATIONAL BESTSELLER

Beloved family-owned Canadian bakery Jenna Rae Cakes shares over 100 recipes for its most delectable--and most beautiful--sweet treats.

Jenna Hutchinson was in the middle of applying to dental school when she saw an episode of Cake Boss and thought, I can do that! Little did she know, that moment would set her life off in a new direction, and she and her twin sister Ashley would go on to own one of Canada's most successful and celebrated bakeries, Jenna Rae Cakes.

Now, in Jenna Rae Cakes and Sweet Treats, Jenna and Ashley reveal the tried and true recipes, flavours, and show-stopping designs that put them on the map. Inside you will find recipes for over 100 of the most vibrant and decadent cookie sandwiches, cupcakes, party squares, cakes, macarons, cream puffs, and more. Known for the long list of rotating flavour options they offer each day at the shop, Jenna Rae Cakes and Sweet Treats features all of their fan favourites, including Cotton Candy Cupcakes, Lemon Meringue Party Squares, Salted Caramel Macarons, Peanut Butter and Jam Cookie Sandwiches, Salted Dark Chocolate Espresso Cake, and many more. Dive in and let the mouthwatering photography inspire you to bake your very own Instagram-worthy treats with spectacular results. With Jenna and Ashley's insider tips, your baking will reach a colourful, flavourful, and stylish new level in no time.

From the Publisher

Publisher ‏ : ‎ Penguin Canada (October 6, 2020)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 328 pages
ISBN-10 ‏ : ‎ 0735236747
ISBN-13 ‏ : ‎ 978-0735236745
Item Weight ‏ : ‎ 2.95 pounds
Dimensions ‏ : ‎ 8.3 x 1.1 x 10.3 inches
Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: Beautiful
Review: I can’t seem to keep my nose out of this book. This is probably the greatest cookbook I’ve ever seen. Lots of beautiful pictures & info. 🙂

Reviewer: Kimberlee
Rating: 5.0 out of 5 stars
Title: Much value for your money
Review: I read through this cookbook just as soon as it arrived. Beautiful pictures, detailed instructions, many pro tips. I am anxious to make a cake to confirm the several reviews about the denseness of the cakes or is it possible their climate, altitude could be so different than the book purchasers. The comments about lack of weight measurements are simply not true. There are gram vs. cup measurements where appropriate. Not all recipes need both. Especially for the price for the content you receive, I highly recommend for that reason. The Earl Grey desserts look intriguing and I can’t wait to try!

Reviewer: M. Raymond
Rating: 5.0 out of 5 stars
Title: Totally Delicious!!!
Review: This book is such a feast for the eyes! If you want to be inspired in the kitchen...you'll find the construction and presentation ideas will keep you busy...happily.Not the book to get for "fast and easy" bakes. This is the book you get when you want to play seriously in the kitchen and get your cake-making mojo fired up.Just beautiful!

Reviewer: SusieP17
Rating: 5.0 out of 5 stars
Title: Great recipes!
Review: I absolutely love this book! The pictures are amazing their story is amazing and best of all the recipients are legit!! I have dozens of books with terrible recipes but this one here is a keeper!! 🤍

Reviewer: This book is the first baking book I have bought. Had it delivered all the way to South Africa as no book shop had this highly sought after book. Absolutely amazing layout, pictures, recipes and such wonderful tips and advice. Busy studying every page and learning so much, best investment I have ever made! Vicky
Rating: 5.0 out of 5 stars
Title: Best Bakers Recipe Book from begginers to advance
Review: Layout is easy to read and guides you step by step, beautifully presented. A must for any baker!

Reviewer: Love to bake
Rating: 5.0 out of 5 stars
Title: A masterpiece
Review: This is the most beautiful baking book I have seen!so many high quality and style pictures each page your turn I'm in aw how pretty it all is.I got a copy of there book sent to me as a gift but just had to buy a copy on Kindle as well to write this review for these two amazing sisters that I have followed on Instagram for many years.They so deserve more than 5 stars, this book is simply a masterpiece I cant wait to try their recipes!Well done Jenna and Ashley

Reviewer: Nicole Paul
Rating: 5.0 out of 5 stars
Title: Beautiful pictures and great recipes!
Review: I follow Jenna Rae Cakes and was so excited when I found out they were coming out with a cookbook!! The recipes are great and I am excited to make all of them! The book is split up by cookies, cupcakes, party squares, cakes, cream puffs, macarons, candies & confections and last fillings & buttercream. Not only are there so many great recipes but there are amazing pictures so this can double as a coffee table book! Highly recommend buying this and supporting Jenna Rae Cakes!!

Reviewer: paperandi
Rating: 4.0 out of 5 stars
Title: Hmm..
Review: Beautiful book filled with photos! I only tried one recipe- I cut it in 1/2 then 1/2 again, because I hate wasting ingredients if it’s not good..The first recipe I tried were the Earl Grey cupcakes! They were amazing! Very moist & flavorful. Maybe a tad too sweet, but not too bad at all.Update 2/13/22: The Wildberry Cupcakes. The cake itself is moist and on point. The frosting- when you add 1c of wildberry reduction- you get what you see in my photo. It’s way darker than in the photo and the buttercream is grainy and not as smooth. I would definitely use 3/4c or less next time. Again, this cupcake is a little too sweet, but I realize the culprit is mainly in the frosting.. I would tone down that sugar a bit.. Even with the help of the wildberry reduction (which is sour), it still came out a bit too sweet..The flavors are definitely unique in this book, and I do like the outcome.. If there are certain flavors that require to buy theirs, you don’t have to. You can opt out for same flavor but different company if you want..——Update: Initially, I gave this book 5 stars. After trying the cotton candy macarons, I had to deduct a star. This was the most complicated macaron base recipe ever, and it turned into the most ugliest macarons ever. I was questioning it when they had you separate the eggwhites into portions. Whipping off one portion and the other just added to the flour. The macarons had no feet, a weird puff cracked shape. I am slightly pissed for wasting my time. This wasnt my first time making macarons. This recipe is just so unnecessarily complicated.

Reviewer: Maria Beatriz Paschoal
Rating: 5.0 out of 5 stars
Title:
Review: Até agora eu já fiz os lemons squares, as balas de caramelo salgado, o marshmallow de baunilha e o bombom de caramelo salgado. Todas ficaram deliciosas! Eu prefiro as receitas em gramas, mas usando xícaras e colheres medidoras, minhas ficaram idênticas as do livro. Amei e recomendo para todos!

Reviewer: Miguel Ángel Navarrete Villaseñor
Rating: 5.0 out of 5 stars
Title:
Review: Es un libro espectacular la calidad de todo el libro es buena las fotos y las ilustraciones son preciosas solo falta probar las recetas

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title:
Review: I'm not sure what I enjoyed more...all of the tasty treats or the absolutely GORGEOUS photography and aesthetic of this book! I always make a point to go to this bakery when I visit Winnipeg and was over the moon to hear they were sharing their recipes in a cookbook. This book does NOT disappoint - expertly written, easy to follow recipes and beautiful photos for pretty much every recipe in this book (300 pages worth, by the way!)This book is so beautiful that I've actually left it out as a coffee table book because it's so pretty. Highly recommend!

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title:
Review: Ich kenne die Bäckerei von meinem Aufenthalt in Winnipeg und habe mich sehr gefreut, das Buch auch hier in Deutschland bekommen zu können. Persönlich gefallen mir die Rezepte sehr gut, alle Angaben sind in Cups d.h. wenn man mal keine Waage hat kriegt man vieles trotzdem gut hin. Viele der Rezepte kann man variieren mit anderen Cremes oder Füllungen, und sie somit an seinen Geschmack anpassen.Auch die Gestaltung des Buches ist sehr hübsch, wobei ich sagen muss, dass es fast zu hübsch scheint, um es mit in die Küche zu nehmen. Die Seiten sind eher fein und auch das Cover ist nicht super stabil, deshalb lege ich es in der Küche vorsichtshalber auf ein Tuch und habe vor es mit Folie einzuschlagen.Leider kam das erste Produkt bei mir stark beschädigt an, weshalb ich es direkt reklamierte. Der Ersatz kam dann aber einwandfrei und unbeschädigt bei mir an.

Reviewer: Fiona Charlotte
Rating: 5.0 out of 5 stars
Title:
Review: A visual feast. So beautiful. I am absolutely enchanted by this book . I cannot imagine any baker being disappointed with this book, so it would make the ideal gift. I own many, many baking books and none come close to the sheer beauty of the edibles in this and I don't think they look too daunting to make either. Highly recommended.