2024 the best bakery nyc review


Price: $35.00 - $22.85
(as of Oct 26, 2024 09:38:22 UTC - Details)

NEW YORK TIMES BESTSELLER • 100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
 
“These are recipes to make us happy from morning to midnight. Sweet Tooth is like being in the kitchen with Sarah, and that’s a treat.”—Dorie Greenspan, New York Times bestselling author of Baking with Dorie

Sarah Fennel began her website, Broma Bakery, as a hobby that combined her love of baked goods with her passion for photography. Soon, millions of readers fell in love with her reliable recipes for nostalgic desserts with a modern twist like Strawberry Shortcake Cake, Oatmeal Cream Cookies, and White Chocolate Brownies.
 
In Sweet Tooth, Sarah introduces brand-new recipes—like Espresso Martini Cake and Vanilla Bean-Blackberry Scones—and shares a few classic fan favorites too, including her Best Chocolate Chip Cookies in the World, shared, liked, and commented on by millions of fans. Whether you’re a new or experienced baker, the tips and insights throughout the book will make your cakes fluffier and crusts flakier while building confidence along the way. With an essential baker’s pantry and a guide to never overbaking again, Sarah sets you up for success with each recipe, from Small Batch Blueberry Muffins, a make-ahead Tiramisu Icebox Cake, and an impressive Apple Rose Tart for a crowd. 
 
Irresistible, entertaining, and with “I can’t believe it was so simple!” instructions, Sweet Tooth is for bakers of all levels. The only requirement? A deep, unwavering love for dessert.

From the Publisher

“100 desserts to save (so much) room for! Stunning, delicious, easy recipes for nostalgic sweets…”“100 desserts to save (so much) room for! Stunning, delicious, easy recipes for nostalgic sweets…”

A photo of three Danish from Sweet ToothA photo of three Danish from Sweet Tooth

“Sweet Tooth is like being in the kitchen with Sarah, and that’s a treat”  says Dorie Greenspan“Sweet Tooth is like being in the kitchen with Sarah, and that’s a treat”  says Dorie Greenspan

A photo of a chocolate cake from Sweet ToothA photo of a chocolate cake from Sweet Tooth

“A must-have for the baking enthusiast” say Jocelyn Delk Adams “A must-have for the baking enthusiast” say Jocelyn Delk Adams

A photo of a peanut butter rice crispy from Sweet ToothA photo of a peanut butter rice crispy from Sweet Tooth

“The modern-day baking bible” says Carissa Stanton“The modern-day baking bible” says Carissa Stanton

Two photos from Sweet ToothTwo photos from Sweet Tooth

Five photos from Sweet ToothFive photos from Sweet Tooth

Publisher ‏ : ‎ Clarkson Potter (October 8, 2024)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 288 pages
ISBN-10 ‏ : ‎ 0593581997
ISBN-13 ‏ : ‎ 978-0593581995
Item Weight ‏ : ‎ 2.31 pounds
Dimensions ‏ : ‎ 8.28 x 1.02 x 10.3 inches
Reviewer: Alix Cauthron
Rating: 5.0 out of 5 stars
Title: If you’re on the fence… BUY THIS BOOK!
Review: I started following Broma on Instagram and absolutely fell in love with Sarah’s creative and fun recipes! Her cookies are what got me started, but her easy to follow recipes have me baking cakes! I mean who wouldn’t want to make a Weeknight Chocolate Snack Cake! I can’t even... Anyways, if you are debating on whether or not to purchase this cook book, stop debating and buy it! It’s amazing! It has every tip and trick you could ever need, suggests amazing tools, the pictures are gorgeous and every recipe I have tried so far is DELICIOUS!Sarah if you read this… thank you for all this goodness! The world needs more sweet stuff like this book, Broma, and you!

Reviewer: N. Mitchell
Rating: 5.0 out of 5 stars
Title: So glad Sarah finally made a book!!
Review: Some of my favorite recipes to bake over the years have been Sarah’s—I was so happy to be able to pre-order this book!The book has a few very beautiful, more complicated recipes for experienced bakers, but is also full of very fun, easy, delicious classic desserts for someone just beginning. It also has an entire section in the beginning of the book dedicated to equipment and education that is actually helpful.The recipes are great, I love the way they are separated out. The photography is stunning throughout. There is a section dedicated to very impressive looking desserts that I know I will be dipping into for dinner parties and family gatherings.I love that in the back of the book is a great selection of 1-2 serving desserts—yes yes yes. More of this!I’m so happy to be able to support Sarah as an author. As a lifetime baker I have enjoyed her videos and blog so much. She brings such a fun, lovely disposition to baking that makes her content accessible for anyone who wants to make something sweet.I bought one for myself and will be buying others for family members. Great book.

Reviewer: Kara T.
Rating: 5.0 out of 5 stars
Title: My First “Cook”book ever!!
Review: I have followed Sarah for a while on Instagram and so when she announced she was coming out with her own cookbook of her desserts, I IMMEDIATELY wanted to get it! My husband preordered it for me and it finally came out and it’s so beautiful, such a great and easy to read layout. Not only does she have so many great recipes but she also has a lot of extras for tips and tricks of baking! Please do yourself a favor and order this!

Reviewer: Christine
Rating: 5.0 out of 5 stars
Title: Wow.
Review: This book is amazing.Here I am, sitting in my bed at midnight, eating a chunk of Double Chocolate Banana Bread. I have followed Sarah/Broma Bakery on instagram for a while now and ordered this book the second she announced it. I have ZERO regrets. I plan on baking through the entire book and let me tell ya, if the rest of it is anything like this first recipe (the banana bread) then it is going to be GOOD.I have been going FERAL on this banana bread. It is unlike any banana bread I have ever made. The recipe was incredibly easy and didn't have any annoying ingredients that you're hesitant to buy because you'll probably never use it again. It is SO GOOD. I can't upload a picture of it because I have just been ripping it apart in chunks. I literally do not have the patience to cut it with a knife. This recipe wasn't even one that I was looking forward to the most (there's some amazing looking cookie and brownie recipes?!?!) but this one STILL blew me away.Buy this book. It's a great price, the design is beautiful, and the recipes are amazing.

Reviewer: Andrea
Rating: 5.0 out of 5 stars
Title: Super cute book & easy to make recipes!
Review: My husband and I made our first recipe out of this cookbook and it was super easy to follow along, plus the results are great! My husband took the lead on this recipe (normally I do all the baking but it was an impromptu date night activity) and he was easily able to pull this recipe together! We had so much fun and it turned out delicious!

Reviewer: Jen Knowles
Rating: 5.0 out of 5 stars
Title: Creative, approachable and beautiful cookbook
Review: This is such a unique cookbook, both in the way it’s organized into chapters and that there is a pretty picture for every recipe! So helpful. I can’t wait to bake my way through it!

Reviewer: Amazon Customer
Rating: 5.0 out of 5 stars
Title: So accessible
Review: This book is everything a home baker wants - it’s written in plain English, most if not all the recipes use ordinary baking ingredients, and it all still nets out looking gorgeous and impressive and supremely delicious. How did we live without this book before it was released?!

Reviewer: Lorie Hale
Rating: 5.0 out of 5 stars
Title: Must have for bakers!
Review: Loaded with lots of inventive, creative dessert recipes! Easy to follow recipes and beautifully photographed. I immediately made the Oatmeal Chocolate Chip Cookies…so good! Can’t wait to try so many others. Great information on pantry staples, baking essentials and tips on how to create beautiful, professional looking treats.

Reviewer: Sheri Anderson
Rating: 5.0 out of 5 stars
Title:
Review: I have been following Sarah on Instagram for a long time and have made many of here recipes. I've been waiting for this cookbook for awhile and am so excited to have it in my hands! It is so chock full of information and tips. I made the DK Chocolate cookies for 2 TWICE yesterday as my husband loved them. I have to bake my way through it now. You should get this cookbook, it's amazing! Way to go, Sarah (and Sofi)!❤️❤️

Reviewer: Hermoso
Rating: 5.0 out of 5 stars
Title:
Review: Solo que pensé que había más recetas de tartas, pero por lo demás es increíble. Sin contar la estética del libro que parece de diseño

Reviewer: Manal Makki
Rating: 5.0 out of 5 stars
Title:
Review: I’m already a big fan of Sarah’s recipes but this book is next level. Everything you need to satisfy your sweet tooth or be a good host. Fool proof recipes and easy to make! Must buy! I give it a 10/10.

Reviewer: Brandon H.
Rating: 5.0 out of 5 stars
Title:
Review: This book is so great. I love the aesthetic of it, the information inside on how to be a better baker and the recipes are great. Could not recommend this book enough and I can't wait to make more recipes.

Reviewer: Hanna
Rating: 5.0 out of 5 stars
Title:
Review: This is the baking book to end all baking books! Seriously, if you only own one, make it this one. It’s got everything—from the everyday classics to sweet treats you didn’t even know you were missing out on. The recipes are so easy to follow, and don’t require a million ingredients! My favourite part is the small batch recipes. Perfect for when you want a little dessert without accidentally turning your kitchen into a full-blown bakery. I’ve been watching Sarah’s amazing creations on TikTok, and now with her first baking book, it hasn’t left my side all week. It’s safe to say this book will change your life… or at least your dessert game!

Customers say

Customers find the recipes in the book amazing, fun, and outstanding. They also say the book is beautiful, with beautiful photos. Readers describe the book as easy to follow, beginner-friendly, and full of great tips and tricks. They mention the layout is fun and unique, and the recipe origin stories are cute.

AI-generated from the text of customer reviews

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