2024 the best eggplant parmesan recipe review
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(as of Nov 15, 2024 21:49:15 UTC - Details)
31 easy eggplant recipes ebook, is full of scrumptious eggplant dishes. From this ebook which brings together the comprehensive information and recipe ideas, you are going to learn easy techniques and tips of preparing various eggplant recipes of different sizes, colours and flavours.
This huge collection of easy and healthy eggplant recipes has both taste and health in mind. If it's classic eggplant meal you're craving, here is a wide variety of healthy recipes that will leave you spoilt for choice. You can go ahead and try them with some garden fresh eggplant tonight!
Below are some of the recipes included in this book.
The Perfect Grilled Eggplant
Japanese Eggplant with Lemon and Soy Sauce
Healthy Eggplant with Sesame Sauce
Easy Shrimp Stuffed Eggplant
Authentic Chinese Eggplant Recipes
Easy Eggplant with Sausage Stuffing
Indian Eggplant Potato with Fried Onions recipes
Easy Eggplant Hamburger Casserole
Roasted Eggplant with Onion and Garlic Spread
Eggplant Stuffed with Cheesy Vegetable
Easy Eggplant and Tomato Casserole
And much more...
ASIN : B008QDABHK
Publication date : November 27, 2013
Language : English
File size : 281 KB
Simultaneous device usage : Unlimited
Text-to-Speech : Enabled
Screen Reader : Supported
Enhanced typesetting : Enabled
X-Ray : Not Enabled
Word Wise : Enabled
Print length : 66 pages
Reviewer: Jack Preston King
Rating: 5.0 out of 5 stars
Title: A Great Cookbook for Vegetarians
Review: The lowly eggplant is far and away the tastiest, yet most overlooked, of vegetables. They grow well in the Midwest, where we live, and they are extremely versatile in vegetarian cuisine. We love them!This cookbook is not strictly vegetarian, but out of the 31 recipes given, I counted only 6 that called for meat, fish or poultry. So that's 25 amazing vegetarian eggplant recipes! And there's no good reason you couldn't just leave the meat out of the remainder and make those veggie friendly, too. TVP (textured vegetable protein) is a great beef or poultry substitute.
Reviewer: The RioB Family
Rating: 5.0 out of 5 stars
Title: so many delicious ways to prepare eggplant!
Review: I was actually searching the internet for the best way to grill a perfect eggplant when I stumbled upon this book. I was really pleased with all the recipes you get! Eggplant is SO good for you, and it really is delicious when prepared in great dishes, or just by itself if you know how to grill it to perfection. It's a great way to sneak important nutrients into your family's meals as well. This recipe book provides easy-to-follow directions on each dish, and the end result is so tasty!
Reviewer: jamesbtex
Rating: 3.0 out of 5 stars
Title: Very good recipes but silly mistakes throughout the instructions.
Review: The recipes sound very good, but the advice and instructions should have been proof read.For example The first recipe is Perfect Grilled Eggplant, where she tells you to apply one side of each eggplant with olive oil, then place them on the grill, flip them and THEN coat the second side with olive oil. I would never apply olive oil to them while they are on a HOT grill!Oil can and does flame up. It would have been much safer to coat both sides before placing it on the grill.The next mistake was the very next recipe, She tells you to trim the stem ends, peel the eggplants and make a few holes in them with a fork. Then grill them, remove from the grill and while still warm peel them again??? How can you peel something twice?Through out the book when she refers to temperatures she adds an extra o just before the F such as 350oF. I have never seen this before, usually it is simply 350F. The way she is doing it makes it sound like 3500F. I know this is a small issue but it's just strange to see it represented like this.This is especially true with the "Easy Eggplant with Sausage Stuffing where she actually stated 4000F instead of 400oF.She also does not state to let the sausage cool before adding the beaten egg, bread crumbs and mozzarella chees, if performed while the sausage is hot the egg would start to become cooked, silly mistakes.
Reviewer: The Happy Cooker
Rating: 5.0 out of 5 stars
Title: WOW!!!
Review: I love eggplant, but I wanted to have more recipes to use. I just tried an excellent recipe for eggplant parmesan WOW!!! It was quick and easy to make with delicious results. I recommend this book for anyone who is interested in working with this vegetable
Reviewer: Sarah Beach
Rating: 5.0 out of 5 stars
Title: Great recipes for eggplant
Review: Being Italian this book is great with a lot of choices outside normal Italian dishes. Can't wait to try the Ziti with eggplant and ricotta! If you love eggplant, then this is the book you should have!
Reviewer: Boomy Tokan
Rating: 5.0 out of 5 stars
Title: Try out new meals
Review: I like the way this book is written. With ease will I make my favourite "Shrimp Stuffed Eggplant" and "Eggplant with Sausage Stuffing" dishes. Thanks for the information regarding the nutritional value of this fruit. This is one of those books you need for trying out new meals!
Reviewer: Sandy
Rating: 5.0 out of 5 stars
Title:
Review: I must admit I obtained a copy of this book out of sheer curiosity and I must say that I have been pleasantly surprised by the content. I particularly liked the informative introduction and background into eggplants and the health benefits of including them into our diet. What I find striking is the fat-removing properties this vegetable possesses. I have also found some mouth-watering recipes in this book such as Healthy Eggplant with Sesame Sauce and the Authentic Chinese Eggplant recipes. Including these delicious recipes into my repertoire of menus has been a time saver while creating refreshing diet variation that my family have fallen in love with. I am looking forward to trying out a few more recipes - indeed I can simply not wait!
Reviewer: G-Sils
Rating: 5.0 out of 5 stars
Title:
Review: Now this is simple. I am a learner cook but I love it exotic. I have not even finished reading the whole booklet. But it has proven to be straightforward. I love trying out new things as I get along in the book. The recipes are great and sometimes, strange especially to a novice like me. But that's exactly what I want: to blow my mind through the wonderful works of my culinary dexterity! Haha! I tell you, the wife would be impressed with the new bold me. Thank you Claire for this book.
Reviewer: Sarah Lincoln
Rating: 5.0 out of 5 stars
Title:
Review: I finished reading this book yesterday and I was very happy I bought it. In it I found many ways to prepare quick, easy and healthy eggplant recipes.I like the style of the writer, the history of eggplant and the health benefits of eggplant provided.Different methods such as grilling, baking, japanese, indian and chinese methods of preparing eggplant are provided.
Reviewer: Kelly
Rating: 5.0 out of 5 stars
Title:
Review: I've always wanted to know how to make variety of dishes with eggplants. Am glad I bought this book, as now am spoilt for choice. Can't wait to try out Easy shrimp eggplant, and eggplant hamburger casserole to name a few... I love the way the author made this recipe book easy to understand, you'll want to try out the recipes in no time!
Reviewer: OA
Rating: 5.0 out of 5 stars
Title:
Review: This E book is full of lots of interesting ways of making the eggplant into a variety of exciting dishes. I never thought you could get much out of an egg plant! I will certainly be trying them out. The Layout of the book is simple, well constructed and easy to follow.