2024 the best recipe for shortbread cookies review
Price: $8.99
(as of Oct 30, 2024 11:56:16 UTC - Details)
Looking to up your bake sale game? Determined to make an impression at your next holiday cookie swap? Or are you new to baking and just want to start with something easy but still delicious? Whatever the case, The Little Book of Shortbread is for you.
The Little Book of Shortbread starts with a basic cookie recipe so simple that it contains only four ingredients. . . and expands it to include 99 variations. Sweet, extra-sweet, not-so-sweet, spicy, fruity, nutty, salty, savory, smooth, and crunchy, you’ll find them all in The Little Book of Shortbread.
Do you like vanilla? A LOT? There’s a shortbread for you. How about chocolate? Lemon? Coconut? Green tea? Lavender? We’ve got you covered. Do you have a particular fondness for tiramisu, churros, pretzels, or eggnog? Then there’s a shortbread version with your name on it! And what’s even better? You won’t have to toil all day in the kitchen either. (Or even for half an hour!)
ASIN : B09B2ZB3Y3
Publisher : Independently published (July 23, 2021)
Language : English
Paperback : 84 pages
ISBN-13 : 979-8535812465
Item Weight : 3.53 ounces
Dimensions : 5 x 0.21 x 8 inches
Reviewer: Stone Softley
Rating: 5.0 out of 5 stars
Title: Biscotti Heaven
Review: Love, love, love the biscotti recipe's. I never thought there would be so much variations to it & by going through the recipes, I'm kinda blown away by the minimal ingredients and the simplicity of it's preparation. I mean there are some that are complicated but it's still better than baking a cake or something. Also, I love biscotti!!!!
Reviewer: MLG
Rating: 4.0 out of 5 stars
Title: Small booklet, great information!
Review: Liked the hints, tips and recipes.
Reviewer: John R. Wallace
Rating: 5.0 out of 5 stars
Title: Interesting and informative
Review: I had no idea that there are so many variations to shortbread. This book is certainly eye opening in regard to the numerous and exotic forms of shortbread. The reader is introduced to teff (an ancient grain from southern Africa), Mahlab (a spice made from the stone of a species of wild sour cherry found in western Asia), and Katsuobushi (bonito flakes which is made from dried, smoked, and fermented skipjack tuna). The recipes are clear and easy to follow. Specific instructions for the unusual forms of shortbread are detailed and complete. For someone interested in exploring the varieties of shortbread, this book is ideal.
Reviewer: ShopperGirl
Rating: 5.0 out of 5 stars
Title: Shortbread Obsessed
Review: Admittedly, I am obsessed with shortbread! Wanted a book with many variations to try. This is a smaller cookbook, but of good quality. The only downside is that the print is pretty small and difficult to read, especially for my older eyes. LOL! Need to get out my readers or even a magnifying glass to see the recipes properly. I am hoping they will not disappoint.
Reviewer: keeptherepublic
Rating: 3.0 out of 5 stars
Title: Little is a good description
Review: The format of this book is so small and it is bound so tight that it is impossible to use while baking. It will not lay flat when open. Also, the font is small and rather dim. The recipes may be good, but I will never know unless I photocopy and enlarge them. Even then, I doubt that this volume will lie flat on the copy machine unless I break the back of the book.
Reviewer: pwss761
Rating: 5.0 out of 5 stars
Title: THE book for any shortbread lover
Review: Literally salivating after reading these recipes. As an avid lover of any and all shortbread cookies, I have just had my horizons considerably expanded. I had never even heard of many of these variations on the old favorite but now I canât wait to make them! This is a fantastic collection and something any cookie/biscuit baker and lover would want to have in their arsenal! Highly recommended!
Reviewer: Laura
Rating: 4.0 out of 5 stars
Title: What you would expect
Review: I enjoyed reading these recipes, however, I wish there were some photos of each type of bread (or some of them) to help make the book more engaging. Regardless, the recipes are easy to follow and helpful. I plan to make some shortbread this weekend. Overall, provides the information you need to bake some delicious bread!
Reviewer: Rollin K. Miller
Rating: 5.0 out of 5 stars
Title: For the Shortbread Lover
Review: Simple. Elegant. A cookbook that reminds me of the type my grandmother used to have.Who would ever have known that there were so many variations in making shortbread. If you are like me then this is the book for you. Calling shortbread lovers everywhere. Get this book today.