Price: $16.95
(as of Nov 20, 2024 18:49:18 UTC - Details)

Color:White
Compact and sturdy, the NEGG® makes the once tedious task of peeling boiled eggs ingeniously simple, Fast and fun! Add a little water and your boiled egg to the NEGG®. SNAP on the cap. SHAKE it a few times. Remove the shelled egg. It takes just seconds. Order today and join our growing family of Negg™ Heads.

Farbe: Weiß.
Kompakt und robust, macht das NEGG® die einst mühsame Aufgabe, gekochte Eier genial einfach, schnell und macht Spaß! Geben Sie etwas Wasser und Ihr gekochtes Ei in das NEGG® Snap auf der Kappe. Schütteln Sie es ein paar Mal. Entfernen Sie das geschälte Ei. Es dauert nur Sekunden. Bestellen Sie noch heute und werden Sie Teil unserer wachsenden Familie von Negg™ Heads.

צבע: לבן
קומפקטי ויציב, NEGG® הופך את המשימה המייגעת של קילוף ביצים מבושלות לפשוטה להפליא, מהירה וכיפית! הוסיפו מעט מים והביצה המבושלת שלכם ל-NEGG®. הצמד על הכובע. נערו אותו כמה פעמים. הסירו את הביצה המוקפפת. זה לוקח רק שניות. הזמינו היום והצטרפו למשפחה ההולכת וגדלה של Negg™ Heads.

Cor: branco
Compacto e resistente, o NEGG® torna a tarefa outrora tediosa de descascar ovos cozidos engenhosamente simples, rápida e divertida! Adicione um pouco de água e seu ovo fervido ao NEGG®. Encaixe na tampa. Sacuda algumas vezes. Remova o ovo sem casca. Leva apenas alguns segundos. Peça hoje e junte-se à nossa crescente família de cabeças Negg™.

颜色:白色
NEGG® 紧凑而坚固,可以巧妙地简单,快速和有趣地削皮煮鸡蛋的繁琐任务! 在 NEGG® 中加入一点水和煮鸡蛋。 帽子上有按扣。 摇晃几次。 取下带壳的鸡蛋。 只需几秒钟。 立即订购,加入我们不断增长的Negg™ Heads家族。

顏色:白色
NEGG® 小巧堅固,使得一次繁瑣的任務,巧妙地將煮雞蛋剝落、快速且有趣! 在NEGG®中加入少許水和煮雞蛋。 扣上帽子上。 搖幾次。 取下去殼的雞蛋。 只需幾秒鐘。 立即訂購,加入我們成長中的Negg™ Heads家族。

색상: 화이트
작고 튼튼한 NEGG®는 삶은 계란을 독창적으로 간단하고 빠르고 재미있게 껍질을 벗기는 지루한 작업을 만듭니다! NEGG®에 약간의 물과 삶은 계란을 추가하세요. 캡에 스냅. 몇 번 흔들어주세요. 껍질을 벗긴 계란을 제거하십시오. 몇 초밖에 걸리지 않습니다. 오늘 주문하시고 성장하는 Negg™ Head 제품군에 합류하세요.
Add 1/4 cup (Negg capful) of water to the Negg. Add your hard-boiled egg and snap on the top cap.
Now you're ready to slip the egg out of its shell. SHAKE the Negg up and down with enough force so that the egg strikes the caps. Remember to take it a little easy, or you will end up with a slushy mess complete with shells.
Shake until you feel the shell begin to "soften" - approximately 4 to 12 times. Timing will vary. The body is clear so you can watch the progress.
When you see the white of the egg appear, you're done. Mission Accomplished. The egg will then slip out of its shell.
If the egg is a reluctant sheller you may have to break the membrane after shaking to get the shell to release. This can happen with extremely fresh eggs, and is not the norm.
Reviewer: Dogmastah3000
Rating: 5.0 out of 5 stars
Title: This thing is amazing!
Review: This device is the 3rd and final tool needed for the perfect trifecta of weapons against the hard boiled egg peeling war. I boil and peel a dozen eggs every week and i can easily peel my farm fresh eggs, laid the very same day. I start by gently tapping the wide end of the egg with the back of a spoon until i hear a small pop. I then boil them with one of those egg shaped egg timer things and then after lettibg them cool, i use the Negg with a bit of water and the shells slip right off. Love this thing!!!

Reviewer: California Bear
Rating: 5.0 out of 5 stars
Title: Does a terrific job!
Review: I was quite skeptical of this, but it works amazingly well. Eggshells separate completely from the egg white, and then peel off easily. Sometimes, the shells are already completely detached at the end of shaking, and come off in one or two connected pieces.After eight months of regular use, the black tops and bottoms are not separating easily from the clear cylinder. Since this device works so well, I am very happy to replace it once or twice a year if necessary.

Reviewer: K Davila
Rating: 4.0 out of 5 stars
Title: Where has this been all my egg’n life?!
Review: IT WORKS!!! This little piece of plastic has revolutionized my egg game. I mastered the perfect boiled egg (thank you) but would constantly obliterate it trying to get it peeled. Thanks to the Negg, shake a cpl times and the shell comes right off in one piece!It takes a little trial and error, 6 shakes seems to work for me but it all depends on your shake style, strength etc. And I still pull the shell off under running water but it’s more habit than necessity.When I got it, I didn’t think it would work, so the first egg I tried looked like egg shell salad! I shook it like 20 times lol 😆 Don’t do that. Add 1/4 c water (to the bottom cap line), shake GENTLY a few times, you’ll learn to hear the sound when it’s done. And you can see thru the clear plastic to check if you need a few more shakes.The snap on lid is a little hard to pop on and off completely so i leave mine a little askew and shake over the sink, a little water may sneak out but when you’re doing 18 eggs, it’ll save your fingers, trust me. Enjoy!

Reviewer: Leslie
Rating: 3.0 out of 5 stars
Title: Overly hyped
Review: I was very excited to find a better way to peel and egg, but I never really got the hang of it. And the eggs still had the 'I'm going to take the white part with the shell' attitude, even with this egg peeler. I thought it would make everything easier and faster, but it really didn't.Finally I decided it was taking up room when it really wasn't doing much better than when I did it by hand, and I sent it to a 2nd hand store. Sad it didn't help me as I thought it would.

Reviewer: Hot Rod
Rating: 5.0 out of 5 stars
Title: Great item.
Review: This egg peeler makes peeling an egg so easy. The eggs come out almost perfect every time.

Reviewer: Suzan Woodke
Rating: 5.0 out of 5 stars
Title: Simple design, easy to use
Review: Does exactly as the description claims. Peels the eggs cleanly and easily. Would highly recommend to anyone who frequently uses boiled eggs.

Reviewer: Ray
Rating: 5.0 out of 5 stars
Title: Make sure the lids are snapped or water will drip out when shaking; and then...
Review: I have tried twice. What I discovered, is that you cannot over boil the eggs; and you cannot leave in the refrigerator in the shell for a whole day. Then I generally make six at a time. I boil for 20 minutes, remove eggs from hot water, place into cold water for at least 10 to 15 minutes. Eggs will still be someone warm, but not hot. Then fill the cup with water as instructed, secure lid, and shake vigorously for 10 or 12, but check to see if most of the shell has started to fall off. It may also depend how strong the person shakes it.

Reviewer: Placeholder
Rating: 4.0 out of 5 stars
Title: Good
Review: The peelings don’t come out very good

Reviewer: G.T.
Rating: 5.0 out of 5 stars
Title:
Review: Follow the cooking directions they describe and the eggs will peel so easy when using this little egg peeler.

Reviewer: RB
Rating: 1.0 out of 5 stars
Title:
Review: Either smashed the whole egg up or barely took the shell off. Product is useless.

Reviewer: sogs
Rating: 5.0 out of 5 stars
Title:
Review: Saves a few precious minutes peeling eggs - the trick, as mentioned by others, is to cool the eggs in cold water for a few minutes after hard boiling before using this guy. Then it works perfectly!

Reviewer: Harm Sluiman
Rating: 5.0 out of 5 stars
Title:
Review: Simple and easy to use. Not too big.

Reviewer: Dave newington
Rating: 1.0 out of 5 stars
Title:
Review: Followed the instructions andtried this with 4 different eggs to make sure the eggs weren’t at fault but every time they just disintegrated