2024 the best buttercream icing recipe review
Price: $22.99 - $18.57
(as of Nov 12, 2024 23:45:10 UTC - Details)
You Can Have Your Cake―and Frost It Too!
With these 60 indulgent, over-the-top frosted treats from Bernice Baran, founder of Baran Bakery, you can craft impressive layer cakes, easy sheet cakes, fun cookies, bars, brownies and more―all with creative custom toppings!
Master popular options like buttercream, meringue, cream cheese frosting and ganache with Bernice’s go-to base frosting recipes and foolproof tips and tricks. You’ll also learn which makes the perfect addition to each dessert and occasion in her Frosting 101 section, which breaks down the different flavors, textures and characteristics of each topping and what it pairs best with. Never again will runny, overheated frosting mar a beautifully decorated birthday cake or deflated whipped cream ruin the presentation of your dinner party dessert.
Perfect for beginner bakers and buttercream connoisseurs alike, Frosted is the sweetness you’ve been missing in your day!
Publisher : Page Street Publishing; 1st edition (June 8, 2021)
Language : English
Hardcover : 192 pages
ISBN-10 : 1645672948
ISBN-13 : 978-1645672944
Item Weight : 2.31 pounds
Dimensions : 7.83 x 0.62 x 9.27 inches
Reviewer: Joy
Rating: 5.0 out of 5 stars
Title: Fantastic
Review: I finally got this book after having it in my wish list for months. I am an intermediate baker and almost never make cakes; this book is really going to help me level up. Attached are pictures of the first cake Iâve made from the book (the one on the front cover) and wow, it came out to perfection! Delicious; precise, easy to follow instructions
Reviewer: C. Tower
Rating: 5.0 out of 5 stars
Title: Beautiful book for my collection!
Review: I have enough cookbooks. More than enough. But when this one came out I decided to buy it simply because I thought it would be convenient to have all my frosting recipes together in one book and to get inspiration for new flavors. I didnt realize there would also be cake recipes so that was a bonus. I have only made one recipe, which is the chocolate cake with cookie butter frosting and I took it to work. The cake was moist and delicious, a keeper, but the frosting was absolutely phenomenal. The recipe was very simple but I would not have thought to use cookie butter. My coworkers devoured the entire cake and raved about it. I always bring cake but they don't always rave. There are many other recipes I would like to try, but since there weren't many reviews I wanted to write one. The book itself is beautiful, and seems well written. I am very happy with the amount of recipes and the pictures, as well as the variety. One thing I noticed though is that a beautiful blueberry cake has no mention of blueberries in the ingredients list or instructions. That is no matter to me, I can easily add blueberries if I want, and as the picture shows, I just hope there arent other errors that I can't so easily fix. Even so, most cookbooks have some type of error and since the frostings are really what I bought the book for, that is the part I will use the most. I do love this book and plan to buy one for my mom and daughter.
Reviewer: Renee DeVarnne
Rating: 5.0 out of 5 stars
Title: Excellent book!
Review: The recipes are easy to follow, they are unique and the differences in frosting was quite educational.
Reviewer: Michael Ouslander
Rating: 4.0 out of 5 stars
Title: Great book with one flaw
Review: This is a beautiful book with lots of great recipes. The book though has one big flaw; the page numbers are virtually impossible to read. The font is script and itâs so light that it unreadable. This might not seem like a huge problem but it essentially renders the index useless. Please fix this if thereâs a reprint.
Reviewer: Yasmina Ferraris
Rating: 5.0 out of 5 stars
Title: Must-have for dessert bakers
Review: This book is amazing! Iâve been looking for the perfect basic frosting recipe and I finally found it here. Everything in this book is written well and easy to understand. All of the recipes so far have been incredibly delicious. Iâve been following the author on social media for a long time because she has the best videos and free recipes, so I was very excited to finally buy her book.
Reviewer: Mara Batu
Rating: 5.0 out of 5 stars
Title: Absolutely Stunning and DELICIOUS!
Review: This book is absolutely stunning! You learn a lot about frosting and the recipes to apply the base frosting recipes to are delicious! Out of the ones I've tried I honestly can't decide which one is my favorite and I'm excited to try every single one of them. A previous reviewer mentioned there are no pictures of the frosting themselves. I don't find this necessary as most frostings look the same, plus you get pictures of frosting on every page. My favorite cook book to date- I hope she comes out with another one some day soon!
Reviewer: Miss Deb
Rating: 5.0 out of 5 stars
Title: This book!
Review: I love this book. It has a good variety of cake and frosting recipes. The recipes and the photos are mouthwatering. Absolutely terrific!
Reviewer: lisa p
Rating: 5.0 out of 5 stars
Title: Awesome!!
Review: I've found a couple of great recipes in this book so far...including a lemon curd and a reliable meringue frosting. Easy to follow instruction and beautiful pictures. I look forward to trying more.
Reviewer: Deepika C.
Rating: 5.0 out of 5 stars
Title:
Review: Love this book!! Brilliant recipes
Reviewer: Rafi
Rating: 5.0 out of 5 stars
Title:
Review: An amazingly perfect and descriptive cookbook,with great pictures and wonderful recipes that work out every single time
Reviewer: Mrs S E Whittingham
Rating: 5.0 out of 5 stars
Title:
Review: This is my âgo toâ for all my cake making now
Customers say
Customers find the recipes in the book delicious, clearly written, and beautifully photographed. They also appreciate the easy-to-follow instructions and beautiful pictures.
AI-generated from the text of customer reviews