2024 the best recipe for roast beef review

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(as of Dec 07, 2024 11:15:08 UTC - Details)

Perform microwave magic in your kitchen.

Typically, microwave ovens are only used to heat leftovers, thaw frozen foods or nuke popcorn. Yet, there are many benefits to microwave cooking, such as:

A greater retention of taste and natural flavorsMore vitamins and minerals are retained for better nutritionShorter cooking times use less electricity than a conventional ovenLess mess to clean up

In 125 Best Microwave Recipes, Burkhard brings her culinary expertise to this versatile and convenient appliance with outstanding recipes for delicious main meals in a fraction of the time required by conventional ovens.

From the tantalizing Chicken Creole, Beef, Macaroni and Zucchini Casserole to the Salmon Steaks with Creamy Tomato-Dill Sauce there is a variety of recipes for every occasion and taste. Grains and pastas are particularly well suited to cooking in a microwave. Lemon Barley Pilaf with Mushrooms, Asparagus Risotto, Linguine with Broccoli-Tomato Sauce and Tortellini with Basil, Cream and Walnut Sauce are sublime when cooked in the microwave. There is also a wonderful array of recipes for appetizers, side dishes and desserts.

The recipes in 125 Best Microwave Recipes reflect the latest technology in microwaves, while recognizing that many cooks still use older microwaves. Rediscover the easy and convenient way to cook with this practical and appetizing cookbook.

From the Publisher

CHICKEN PROVENÇAL

Here’s a delicious, low-cal recipe that takes advantage of the speed and versatility of the microwave oven. Only one dish is needed to cook and serve, making after-dinner cleanup a breeze. Serve with rice or noodles along with a green salad to round out this menu, which takes only 30 minutes to prepare.

SPICY SPAGHETTINI WITH PEPPERS AND OLIVES

A jar of roasted red peppers, along with a few other kitchen staples, forms the base of this simple pasta dish packed with bold flavors. I like to serve it with a salad of mixed bitter greens, such as radicchio, endive and leaf lettuce. The pasta also teams well with grilled sausages.

CHOCOLATE PUDDING CAKE

Here’s a warm dessert with a fudgy cake layer on the top and a rich chocolate sauce on the bottom that’s a treat for kids and grown-ups alike.

Publisher ‏ : ‎ Robert Rose; First Edition (April 3, 2004)
Language ‏ : ‎ English
Paperback ‏ : ‎ 192 pages
ISBN-10 ‏ : ‎ 077880092X
ISBN-13 ‏ : ‎ 978-0778800927
Item Weight ‏ : ‎ 1.05 pounds
Dimensions ‏ : ‎ 7 x 0.5 x 10 inches
Reviewer: marilyn lewin harris
Rating: 5.0 out of 5 stars
Title: great recipes, uncomplicated and easy to under stand
Review: great recipes, uncomplicated and easy to under stand. plus not time consumingj with hints of how to use your microwave to prepare meal dishes.

Reviewer: Kenneth Isenhower III
Rating: 4.0 out of 5 stars
Title: Easy to use and very convenient.
Review: Recipe is good and easy to follow. Know the microwave you are using though.

Reviewer: Barbara Ann Sherman
Rating: 5.0 out of 5 stars
Title: Exactly what my husband wanted
Review: I’m blessed that he does almost all of our cooking.Otherwise we go to a restaurant.He is looking forward to using it.

Reviewer: Don S.
Rating: 3.0 out of 5 stars
Title: As advertised and a good value
Review: some good recipes and easy to follow instructions........well illustrated. Good selection of recipes to choose from. Somewhat difficult to stay open to a recipe because book is not spiral bound

Reviewer: R. Wood
Rating: 5.0 out of 5 stars
Title: Interesting microwave cookbook
Review: Just received this. Looking through it it has some interesting recipes. Real food, not just warmed over left overs.

Reviewer: Jim Foulk
Rating: 5.0 out of 5 stars
Title: For My New Microwave Oven
Review: Now I will learn to really use my new microwave oven!Many delicious sounding recipes to enjoy cooking and serving. are featured in this cookbook .

Reviewer: Lucille Aruck
Rating: 4.0 out of 5 stars
Title: Four Stars
Review: Ok just too many things I don't use in cooking

Reviewer: Mark Tosto
Rating: 5.0 out of 5 stars
Title: Cooking rapidly
Review: Tons of recipes and all is compiled well.

Reviewer: Noreen Blake
Rating: 4.0 out of 5 stars
Title:
Review: Great reference book......microwavers should not be without this handy guide.