2024 the best christmas cookie recipes review
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(as of Dec 08, 2024 09:45:14 UTC - Details)
From celebrated blogger Sarah Kieffer, a charming holiday baking cookbook brimming with delicious, indulgent recipes, cozy winter photography, and lots of holiday cheer.
Here's a festive holiday baking book to celebrate this very special time of year. Sarah Kieffer, author of 100 Cookies, beloved baker behind The Vanilla Bean Blog, and creator of the "bang-the-pan" method offers more than 50 delicious recipes for seasonal brunches, cookie swaps, and all those Christmas, Hanukah, and New Year's Eve parties.
Delight family and friends with edible gifts and whip up some delicious baked goods to treat yourself through the long winter months after the holidays have ended. With cozy holiday imagery, a lovely, clean aesthetic, and easy yet innovative recipes, this is a go-to cookbook for baking enthusiasts, anyone who loves the holiday season, and, of course, fans of Sarah Kieffer and her hugely popular cookie book 100 Cookies.
DELICIOUS RECIPES: Go beyond sugar cookies and bundt cakes and learn to make such mouthwatering winter treats as Triple Chocolate Peppermint Bark, Meyer Lemon-White Chocolate Scones, Pear-Almond Danish Bread, Hot Chocolate Cake, Pumpkin Pie with Candied Pepita Streusel, and more.
GREAT GIFT OPPORTUNITY: With happy, festive photography and anyone-can-do-it recipes, this is a perfect holiday gift alongside a cute apron or baking product. It's sure to please anyone in your life who loves to while away the winter months in their warm and cozy kitchen.
BELOVED, ACCOMPLISHED BLOGGER AND AUTHOR: Sarah Kieffer is the beloved blogger behind The Vanilla Bean Baking Blog, past winner of Saveur Reader's Choice Best Baking & Desserts Blog. Her pan-banging cookie technique "broke the internet," going viral on the New York Times website. She has written several cookbooks and has been featured by Food52, The Today Show, Mashable, The Kitchn, America's Test Kitchen, Huffington Post, and more.
Perfect for: Home bakers of all ages and levels Anyone who enjoys holiday baking Fans of Sarah Kieffer's blog, Instagram, and cookbooks Holiday gift givers Readers of Dorie's Cookies, Dessert Person, Snacking Cakes, or Pastry Love
From the brand
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Publisher : Chronicle Books (September 7, 2021)
Language : English
Hardcover : 224 pages
ISBN-10 : 145218075X
ISBN-13 : 978-1452180755
Item Weight : 2.31 pounds
Dimensions : 7.9 x 1 x 9.35 inches
Reviewer: Meagan | She Reads Wherever She Goes
Rating: 5.0 out of 5 stars
Title: A true feast for the eyes as well as the taste buds
Review: On the one hand, it felt a little weird to read a book about holiday baking less than a week after a historic, record-setting heat wave in the Pacific Northwest.On the other hand, reading the book and thinking about winter was a blessed mental break and reminder that weather will, in fact, grow colder (and Iâll one day have to turn on my heater again, though it is not this day!).Autumn is hands down my favorite season; it kicks off allllll the baking goodness I love, not to mention the glorious kitchen smells (and free residual oven heat to warm my apartment, if Iâm honest). I happily daydream of and anticipate Thanksgiving and Christmas, listen to Christmas music, and visit Hobby Lobby for #allthehomedecor shopping. So reading Baking for the Holidays gave me a sneak peek of that in July (Christmas in July, anyone?!)âand I loved it on all the levels. (Oh, sorry, let me keep on with the hashtaggingâ#allthelevels.) This cookbook, focused on my favorite time of year and favorite things to eat, is utterly glorious, from the photography to the sheer ideas it gets me itching to start on (if only the oven wouldnât heat things up before I want it to!).And the stories Kieffer includes are so very relatable and entertaining, bringing back many a childhood memory as I read. (Plus, anyone that favorably mentions Amy Grantâs Christmas albums is all right in my book. And book quotes scattered throughout?! I think Iâve found a kindred spirit.)Classic recipes (Cinnamon rolls! Streusel coffee cake!) appear alongside fresh takes and trendy-ish ingredients (Nutella star breadâand who can go wrong with the beautiful pattern it makes?!âand Meyer lemon-white chocolate scones!). And the season doesnât get much more festive, food-wise, than with the white cake with cranberries and white chocolate buttercream; its incorporation of rosemary-sprig garnish truly elevates it. And, this may be the cookbook that finally gets me to try Nutella, haha. I love that the book includes tips and tricks for early prep, as well; we all know how crazy the hols can get, and anywhere we can save ourselves time and/or angst is always appreciated.A true feast for the eyes as well as the taste buds.I received an eARC of the book from the publisher via NetGalley. All opinions are my own.
Reviewer: Karen H.
Rating: 5.0 out of 5 stars
Title: For the baker
Review: This is a gift that was asked for. Easy to read, lots of yummy recipes. Hard cover
Reviewer: S. Lovejoy
Rating: 5.0 out of 5 stars
Title: The sweet dough deserves its own book.
Review: What a wonderful compilation of recipes. The cinnamon rolls, & Nutella Star Bread (pictured) are a-ma-zing. I swear it was so good I forgot how to speak. The conversation & method descriptions are clear without micromanaging. I am looking forward to more bakes from this book for the holidays.
Reviewer: Julia Arnold
Rating: 4.0 out of 5 stars
Title: Definitely not for beginners
Review: I donât mind a challenge but I get discouraged when I realize by reading through instructions that what I started making will need to chill over night and wonât be completely done for another 10 hours. I wish the pages stated âdifficultyâ and the time it would take. I did make red velvet cookies & they turned great. Iâll practice cheaters dough and sweet dough as well since theyâre the base to many recipes. But if youâre trying to get into baking I wouldnât recommend this one.
Reviewer: KG
Rating: 5.0 out of 5 stars
Title: Love this book!
Review: I originally took this book out at the library and the same week I looked through it, I ordered it. I havenât made anything yet, but some recipes are longer and some the regulars (cut out cookies). My favorite part is the detailed directions and every recipe has a picture!
Reviewer: Sarah Shockley
Rating: 5.0 out of 5 stars
Title: Amazing for the price!
Review: The book is hard cover and has high-quality colored pictures inside. I bought it for one of my co-workers for a gift exchange and quickly bought another one for my mother-in-law. They both love it!
Reviewer: fc
Rating: 5.0 out of 5 stars
Title: Loved this cookbook.
Review: I bought this as a gift for Christmas and the recipient loved it. There were so many fun and yummy looking recipes.
Reviewer: Ottavio
Rating: 5.0 out of 5 stars
Title: Awesome book
Review: I loved this so much I thought all of her other books â¤ï¸
Reviewer: Christiane Ludwig
Rating: 5.0 out of 5 stars
Title:
Review: Love all her books. So beautiful pictures and amazing recipes.
Reviewer: Ana Zamudio
Rating: 5.0 out of 5 stars
Title:
Review: Me gusto el contenido, trae muchas recetas que desconocÃa, compre los dos libros de la autora y los dos me encantaron
Reviewer: Online Shopper
Rating: 5.0 out of 5 stars
Title:
Review: I have Sarahâs previous two books, and love them. This one is so good too! I love a Christmas cookbook, and the sweet recipes here are beautiful. So good to see what American Christmas baking is like (as opposed to here in the UK). Going to try some recipes nearer Christmas. Itâs a nice touch that she has also included some recipes for the cold dark months after the festive season too. Excellent book.
Reviewer: C S.
Rating: 5.0 out of 5 stars
Title:
Review: My book just arrived today and wow. Not only do I love the look of the recipes themselves, the tips provided, but also way the recipes are introduced to the baker (the story telling). I was also impressed that the author Sarah, and her publishers cared enough to provide measurements that covered all corners of the world, imperial cup and that of metric weight measurements. Just need to decide on my first bake.
Reviewer: sonja
Rating: 5.0 out of 5 stars
Title:
Review: I am so glad that I ordered this book because the recipes are unique and I love the layout and pictures. Many of the recipes you can't find them in other baking books. I am going to buy Sarah Kieffer's 100 Cookie cookbook too because I know there will be lots of cookie recipes that are one of a kind inside
Customers say
Customers find the recipes in the book great, yummy, and delicious. They also say the instructions are easy to read and follow, and the book includes tips and tricks for early prep. Readers appreciate the bright, clear pictures. Overall, they describe the book as entertaining and a joy to cook with.
AI-generated from the text of customer reviews